How to Make Delicious Witch finger cookies with strawberry coulis blood

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Witch finger cookies with strawberry coulis blood Drizzle over a summery pavlova, give ice cream a fruity boost or use it as a garnish for a slice of cake or tart. It freezes well too, so is a good thing to make if you have an allotment glut of strawberries. The Kitchen with Great British Chefs is. You can cook Witch finger cookies with strawberry coulis blood using 11 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Witch finger cookies with strawberry coulis blood

  1. It's 3 cups of all purpose flour.
  2. It's 1 cup of soften unsalted butter.
  3. Prepare 2 tablespoons of sugar.
  4. Prepare 1 of large egg(optional).
  5. Prepare 1/2 teaspoon of salt.
  6. You need 1/2 teaspoon of vanilla extract.
  7. You need 1/2 teaspoon of baking powder.
  8. Prepare 5-6 of blanched & skinned almonds.
  9. Prepare For of strawberry coulis-.
  10. Prepare 1 cup of frozen/fresh roughly chopped strawberries.
  11. Prepare 1/2 cup of sugar.

Witch finger cookies with strawberry coulis blood. These healthier witch finger cookies use jam in place of food coloring! I'm preparing for a Halloween party and had no intention of posting these bloody witch fingers but after seeing. Dust the work surface with flour.

Witch finger cookies with strawberry coulis blood instructions

  1. First mix all the wet ingredients such as butter,sugar, vanilla extract & egg.Then beat them with a whisk until creamy & frothy..
  2. Then add sieved flour & baking soda to it & incorporate everything together..
  3. Now knead a soft dough out of it & cover it up. Then keep it in the refrigerator for 20 minutes..
  4. Meanwhile make the strawberry coulis.For that in a pan add the strawberries & sugar. Then mix & let it cook for about 5-6 minutes on medium heat..
  5. Once the mixture is thick, strain the coulis & remove the remaining chunks.keep the liquid coulis aside..
  6. Now take a spoonful portion from the prepared dough.Then on a flat surface gently roll it & give it a finger like shape..
  7. Now once the finger shaped cookie is ready take a knife & make horizontal marks over the cookies just like we have on our fingers..
  8. Then place one half of the almond on the tip of the finger & gently press both side of the finger..
  9. Once all the fingers are ready, place them on a baking tray & bake for 30 minutes on 350°F or 170°C..
  10. Once those are nicely baked,take those out from the oven & cool those down a bit..
  11. Now apply strawberry coulis on both of the edges to make it more realistic..
  12. Finally serve it with some more strawberry coulis..

What if I told you your witch finger cookies—yes, the ones that. The classic witch fingers cookies get a healthy, gluten. A witch came to break my neck at Halloween night but I took my kitchen knife & chopped her finger off instead. Now my family & friends having those witch fingers as snacks. The witch may look scary but her fingers taste delicious.

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