Recipe: Tasty Dan Dan Noodles 擔擔麵

Dan Dan Noodles 擔擔麵. To build the Dan Dan Noodle sauce: combine the garlic and sesame paste in a bowl. Mix using a spoon until smooth; Add the rest of the sauce ingredients except the scallions. Stir until well incorporated; While building the sauce, cook the noodles in a pot of boiling water until al dente.

Then stir-fry and cook minced pork. When serve, put the cooked pork, sprinkle spring onions on top of noodles. Dandan noodles or dandanmian (simplified Chinese: 担担面; traditional Chinese: 擔擔麵) is a noodle dish originating from Chinese Sichuan cuisine. You can have Dan Dan Noodles 擔擔麵 using 13 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Dan Dan Noodles 擔擔麵

1. You need 1 serving of noodles.
2. Prepare 2-3 tablespoon of peanut butter.
3. Prepare 4 cloves of garlic.
4. You need 1 of shallot.
5. It's 1 stalk of green onion.
6. Prepare 4 stalk of cilantro.
7. You need 1 tablespoon of Spicy black bean paste.
8. It's 1/4 lb of ground lean pork.
9. You need dash of Soy sauce.
10. You need dash of salt.
11. It's dash of sugar.
12. You need dash of white pepper.
13. You need 1 splash of sake.

It consists of a spicy sauce usually containing preserved vegetables (often including zha cai (榨菜), lower enlarged mustard stems, or ya cai (芽菜), upper mustard stems), chili oil, Sichuan pepper, minced pork, and scallions served over. Dan dan noodles (擔擔麵) are one of the most iconic Sichuan street foods. There are four main components of the dish - freshly boiled thin round-shape noodles, crispy fried ground pork, dan dan noodle sauce, and blanched vegetables. They are served either dry or in a spicy broth.

Dan Dan Noodles 擔擔麵 step by step

1. Mince the garlic using a garlic press or dice with a knife..
2. Chop the green onions into small .5 cm thickness rings and dice the cilantro..
3. Dice the shallots.
4. Heat up a pan and add some oil stir fry 3/4 of the minced garlic and green onions and shallots until fragrant.
5. Add the pork and break the pork to make sure the minced pork is not in a big lump.
6. Add the soy sauce, a dash of salt, sugar and white pepper and 1/2 tablespoon of spicy black bean paste. Mix until well incorporated. Add a splash of sake/chinese cooking wine..
7. To prepare the soup base put the peanut butter at the base of the bowl and mix in the leftover garlic with a tiny bit of water until smooth/ well incorporated.
8. Boil the noodles according to package instructions / own texture preferences..
9. Add the hot noodle water into thr bowl and mix till the soup no longer has lumps add the noodles and put the stir fried pork on top and garnish with some cilantro.

Different chefs have slightly different take on the dish. Dan Dan Noodles 擔擔麵 Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, dan dan noodles 擔擔麵. For mine, I will make it a bit tasty. Dan Dan Noodles 擔擔麵 is one of the most favored of current trending meals on earth.