Recipe: Yummy Kurkuri bhindi in microwave

Kurkuri bhindi in microwave. Find All the Kitchen Appliances Online. Free UK Delivery on Eligible Orders! Check Out Great Products On eBay.

Usually the kurkuri bhindi recipe is a deep fried one in which bhindi is coated with spicy and tangy spices first and then deep fried. Combine all the above ingredients in a bowl….turmeric, asafoetida, red chili powder, coriander powder, salt and oil. add the okra pieces and just toss to coat. Kurkuri Bhindi recipe, Crispy Fried Spiced Okra recipe, microwave recipes, indian okra recipe, microwave bhindi recipe. You can cook Kurkuri bhindi in microwave using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Kurkuri bhindi in microwave

1. Prepare of lady's finger.
2. Prepare of Salt.
3. Prepare of red chillipdr.
4. Prepare of coriander powder.
5. You need of turmeric powder.
6. It's of amchur powder.
7. It's of cumin powder.
8. It's of besan.
9. You need of rice powder.
10. Prepare of oil.

Kurkuri Bhindi also known as Crispy Bhindi or Okra Fry, is a Punjabi preparation that is served as a side dish and even as a snack dish with masala chai. Made with okra aka bhindi, salt, red chilli powder, turmeric powder, garam masala, cumin powder, chaat masala, gram flour, cornflour refined flour and lemon juice, this simple dish can be easily made at home and can be served on any occasion. Place the bhindi in microwave safe bowl and add coriander powder, salt, asafoetida, cumin powder, mango powder, turmeric powder, fennel powder, red chilly powder, garam masala and oil into it. How to make Kurkuri bhindi, step by step Kurkuri Bhindi recipe video in hindi, How to make bhindi fry, Crispy fried okra recipe, Kurkuri bhindi non fried rec.

Kurkuri bhindi in microwave step by step

1. Wash and wipe lady's finger and cut both sides and cut lengthwise into 4..
2. Add salt, and all masalas. Mix well..
3. Add besan, rice flour and oil and mix well..
4. Grease a microwave pan and add the lady's finger evenly. Place in the microwave.(no need to preheat).
5. Microwave for 10 mins. In between 5 mins check and flip sides. So that it cook on both sides. Check and if needed microwave for 1 more min and take out and keep aside for 10- 15 mins. I will get crisp..
6. Enjoy tasty crispy bhindi within mins.

Kurkuri in hindi means crisp and Bhindi is Okra or ladies finger so it literally means crispy okra. Prepare the bhindi flour mixture as in the recipe. Take it in a microwave safe bowl or plate. Give a quick spray of oil. Transfer the okra to a microwave-safe dish.