Chana Chat. Chana chaat is a tasty, tangy and easy chaat snack made from white chickpeas (chana or chole), spice powders, onions, tomatoes and lemon. It can be made very quickly if you have canned chickpeas or leftover boiled chana. If using canned chickpeas, then you just need to mix the spices, onions, tomatoes et all and savor the chana chaat.
Pin Recipe Print Recipe For best results follow the step-by-step photos above the recipe card Chana Chaat is an Indian Chickpea salad packed with flavour and tastes amazing! This Is perfect for a Side Dish for when your having a Curry Night! Chana Chaat is an Indian/Pakistani Chickpea salad usually made with lemon juice, chopped vegetables such as tomatoes and onions, green chilis, and chaat masala (which is an Indian spice mix). You can cook Chana Chat using 12 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chana Chat
- You need 2 cup of channe boiled.
- You need 2 of medium size aloo boiled.
- It's 1 of medium size piyaz chopped.
- It's 2 of medium size tomatoes chopped.
- Prepare 4 of hari mirche chopped.
- You need 1 cup of dhaniya poodina chopped.
- Prepare 2 cup of dahi.
- It's 1 tbsp of kutti hui lal mirch.
- It's 1 tsp of chat masala.
- It's 1/4 cup of imli ka rus.
- You need 4 of chat papri.
- It's 1 cup of phulkiyan.
Some people also add chunks of boiled potatoes and tamarind chutney (imli). Chana chaat is a tangy and flavourful chickpea salad from India that is very popular amongst vegetarians and those who like a bit of spice. It's an excellent way to lose a couple of pounds if you have this healthy salad for lunch or dinner. It is made up of vegetables, including potatoes.
Chana Chat step by step
- Sab se pehle uble hue chano me aloo, piyaz, tomatoes, lal mirch,chat masala or imli ka rus dal dein.
- Ab dahi me dhaniya, poodina or hari mirche crush kar ke dalen.
- Ab dahi ko channo me daal kar ache se mix karein.
- Ab phulkiyan or papri dal kar pesh karein.
If you are feeling little bit hungry but don't want to go to the kitchen and cook something, then chana chat is a best option for you. Add green chutney, tamarind chutney and red chili chutney. Add the chutneys as per your taste preferences. Into a pressure cooker put gram (chana), and then add water and salt, stir it. Close the lid and let it cook till one whistle on a medium flame.
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