Easiest Way to Prepare Perfect Bhindi stuffed

Bhindi stuffed. Trendy Clothing, Fit for Every Occasion, Great Quality with Big Discounts. To a large bowl add desiccated coconut powder, coriander powder, cumin powder, dried mango powder (amchur), red chili powder, garam masala, turmeric powder and salt. Mix all the spices together with a spoon.

Do not cut it into two long halves. To prepare this mouth-watering Stuffed Bhindi recipe, take the bhindi/okra and wash them well. Once washed, dry them using a soft cloth. You can cook Bhindi stuffed using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Bhindi stuffed

1. It's of long bhindi.
2. You need of ginger garlic.
3. It's of Salt andd red chilli.
4. You need of coriander powder,turmeric,garam masala,amchur powder.
5. Prepare of fennel seeds.
6. Prepare of cumin.
7. Prepare of oil.

Now, take each bhindi and make a cut vertically in the bhindi. Making bharwa bhindi recipe or stuffed okra: Heat the oil in a pan on medium heat. Once hot arrange stuffed okra in single and sprinkle some salt (be careful we added salt in stuffing). Bharwa bhindi or stuffed bhindi is a lightly spiced, tasty recipe where okra is stuffed with spice powders and then slow-cooked.

Bhindi stuffed step by step

1. Take bhindi and give a cut in middle.
2. Now in a bowl mix all dry spicess and ginger,garlic paste.
3. Now stuff this masala in bhindi.
4. Heat a pan add cumin, place all bhindi and mix it,cover it by a thali,now cook on low flame till it's become soft..

These succulently cooked okra taste good as a side with roti, paratha, naan or dal-rice. This bharwa bhindi recipe is also made without onion and garlic. Bharli Bhendi as called in Marathi language, means stuffed Lady Fingers/Okra. The basic ingredient for it's stuffing in Maharashtrian cuisine, is generally grated fresh coconuts. In this recipe, the addition of poppy seeds along with coconut and spices and the tanginess from the tamarind, makes it lip smacking delicious.