How to Prepare Perfect Gujarati mix dal khichdi

Gujarati mix dal khichdi. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Gujarati Khichdi is considered to be a comfort food, easy to digest and nutritious.

Heat the ghee in a pressure cooker, add the cumin seeds, cloves, peppercorns and cinnamon. Gujarati Khichdi Recipe - Khichdi is a common Indian dish made from rice and lentils. Its famous across India and hundreds of variations of this dish is prepared in all parts of India. You can have Gujarati mix dal khichdi using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Gujarati mix dal khichdi

1. It's 1 cup of moong dal chilka.
2. It's 1 cup of toor dal.
3. You need 1 cup of rice.
4. It's 2 tbsp of desi ghee.
5. It's to taste of Salt according.
6. You need 1/2 tbsp of red chilli powder.
7. It's 1/2 tbs of turmeric powder.
8. It's 1 tbs of jeera / cumin seeds.
9. Prepare 1/4 tbs of hing (Asafoetida).
10. Prepare 2 of whole dry red chilli.
11. You need 1/2 tbs of garam masala powder.

One of the variation is Gujarati Khichdi. Gujarati Khichdi is considered to be a comfort food, easy to digest and nutritious. In a pressure cooker add desi ghee. Many Gujarati Khichdi recipes make a meal by themselves.

Gujarati mix dal khichdi step by step

1. In a pan mix dal and rice wash and soak 10 minutes.
   
2. In a pressure cooker add desi ghee when hot add hing and jeera seeds when cracked add whole red chilli,turmeric powder salt and red chilli powder and dry red chilli.
3. Add soaked dal and rice mixture stir 1 minutes mix.
4. Now add double the water of quantity of dal and rice mixture.
5. Cover with lid and cook about 10 minutes or 3 to 4 whistle.
6. Remove the lid and serve hot khichdi add ghee enjoy with curd, achar and papar.

One dish meal means thats your main course and all you need is a glass of Chaas with it. In fact. we make Fada Ni Khichdi and Panachamel Khichdi often in our home. There is also Toovar Dal Khichdi which is a class apart due to aromatic spices used. Making Vaghareli Khichdi Recipe: Heat the oil in a pressure cooker on medium heat. Once hot add mustard seeds, once they splutter add cumin seeds and let them sizzle.