Fried fish with My own recipe. Browse new releases, best sellers or classics. Free delivery on eligible orders Get Creative In The Kitchen Today. Method Just sift the flour, baking powder, salt and pepper into a mixing bowl, then gradually add the water, whisking continuously until the batter is smooth and free from lumps.
Let the fish fry for two to three minutes or until they are floating and golden brown. Use a spider skimmer or fish spatula to remove the fillets from the oil. Place on a wire cooling rack to drain. You can have Fried fish with My own recipe using 9 ingredients and 11 steps. Here is how you cook it.
Ingredients of Fried fish with My own recipe
- You need 1 kg of fish.
- You need 2 spoon of Lemon juice.
- It's 1 cup of besan.
- You need of adrak lehssan paste.
- Prepare 1/2 tsp of haldi.
- It's 1/2 tsp of namak.
- You need of kuti laal mirch.
- It's 1 tbsp of sabat dhanya.
- It's 1 spoon of chaat masala.
Gently immerse the fish in the oil, making sure it is fully submerged and deep-fry until it. So here is a ridiculously simple fried fish recipe that I can guarantee you will be demolished in seconds. Do give it a try, it beats any take-away! If you've tried my CORNMEAL-CRUSTED FISH or any other recipe on the blog then don't forget to rate the recipe and let me know how you got on in the comments below, I love hearing from you!
Fried fish with My own recipe step by step
- Sb sy phly Hath dho lyn achi trh.
- بسم اللہ الرحمن الرحیم. Parhyn.
- 1 kg machli ko haldi powder lagake rakh dyn is sy smell ni ati km sy km 20 mnt ke lia.
- Usky b machli ko achi trh dho lyn aur strainer main rakh dyn taky pani nkl jay.
- 1 bowl lyn us main chat masala,, nimak, kutti hui lal mirch, basan, sabat Dhaniya dal ke mix kar lyn.
- Ab machli ko lahsan aur adrak lgayn sath hi mix kiya hua masal aur lemo ka ras achi trha lgayn.
- 2 sy 3 ghnty ke lia rakh dyn taly masala sae tareky sy jzb ho jay.
- 1 kharahi main oil dal ke garam kryn.
- Machli oil main dal dyn aur hlki anch main fry kar lyn.
- Mazy dar machli fry ho gai.
- Ab chat masala aur lemo ke sath serve kar dyn.
It is pretty easy to make the Indian Fish Fry recipe. All you do is take the salt, garam masala powder, turmeric powder, red chili powder, besan and ginger garlic paste. Make a batter with some water and coat the fish well with this thin batter. To save time on a weekday fish fry, we'll prep side dishes over the weekend — sides like slaw and potato salad will only get more delicious with a day or two in the fridge. Here are all the recipes you'll need to put on an expert fish fry.
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