Chana Chaat. Find What You Need At Booking. Com, The Biggest Travel Site In The World. Chana Chaat is an Indian Chickpea salad packed with flavour and tastes amazing!
It can be made very quickly if you have canned chickpeas or leftover boiled chana. If using canned chickpeas, then you just need to mix the spices, onions, tomatoes et all and savor the chana chaat. Chana chaat is a tangy and flavourful chickpea salad from India that is very popular amongst vegetarians and those who like a bit of spice. You can cook Chana Chaat using 16 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Chana Chaat
- Prepare of small black chana.
- Prepare of Chopped onion.
- You need of Chopped cabbage.
- You need of Chopped carrot.
- Prepare of Chopped tomato.
- It's of chopped cucumber.
- Prepare of pomegranate.
- It's of lemon juice.
- Prepare of paneer cubes.
- It's of chopped green chilli.
- You need of roasted jeera powder.
- It's of black salt.
- It's of chaat masala.
- You need of Kashmiri red chilli powder.
- Prepare of Salt.
- Prepare of Chopped coriander leaves.
It's an excellent way to lose a couple of pounds if you have this healthy salad for lunch or dinner. It is made up of vegetables, including potatoes. Chana Chaat is an Indian/Pakistani Chickpea salad usually made with lemon juice, chopped vegetables such as tomatoes and onions, green chilis, and chaat masala (which is an Indian spice mix). Some people also add chunks of boiled potatoes and tamarind chutney (imli).
Chana Chaat instructions
- Soak chana for 6 to 7 hours. Boil it by putting a pinch of salt and a pinch of baking soda in it and give 7 to 8 whistles..
- Assemble all the ingredients so that it is easy while making..
- Mix all the vegetables and masalas with the boiled chana. Add lemon juice and coriander leaves and give it a good mix. Chana Chaat is ready to be served. It is a very less time consuming recipe, do try making chana chaat..
In a big mixing bowl mix together chickpeas, cubed potatoes, pomegranate, chopped green chillies, moong sprouts and peanuts. Also add chopped mint leaves, all the spice powders squeeze fresh lime juice and then drizzle the honey. Toss nicely and enjoy healthy protein-rich chana chaat. Chana chaat is a quick snack made with boiled chickpeas. It tastes slightly sweet, tangy and hot topped with fried crunches.
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