How to Prepare Delicious Masala Missi Puri with Aloo Pyaaz Sabji

Masala Missi Puri with Aloo Pyaaz Sabji. Masala Missi Puri with Aloo Pyaaz Sabji is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily.

Masala Missi Puri with Aloo Pyaaz Sabji To get started with this recipe, we have to prepare a few components. Masala Missi Puri with Aloo Pyaaz Sabji Priti Malpani. A very heavenly breakfast or meal. You can have Masala Missi Puri with Aloo Pyaaz Sabji using 15 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Masala Missi Puri with Aloo Pyaaz Sabji

  1. Prepare of For masala Missi puri.
  2. Prepare of Besan.
  3. Prepare of Maida.
  4. It's of Suji.
  5. Prepare of Wheat flour.
  6. Prepare of oil for moan.
  7. It's of Kala jeera.
  8. It's of ajwain.
  9. It's of Ginger paste.
  10. You need of kasuri methi.
  11. Prepare of Haldi.
  12. Prepare of Red chilli powder.
  13. You need of salt(according to taste).
  14. You need of Water to knead.
  15. You need of Oil for deep frying.

To begin making the Aloo Masala Puri recipe, firstly add wheat flour to mashed potato along with red chili powder, coriander powder, asafoetida, turmeric powder, carom seeds, fennel seeds, sesame seeds, coriander leaves, salt and oil. Mix them well and add water so as to form a dough. Keep it aside for few minutes. Procedure to make Potato Masala for Puri - Boil the potatoes, peel the skin and then mash it with a fork or a potato masher.

Masala Missi Puri with Aloo Pyaaz Sabji step by step

  1. Make a slightly tight dough for using all the ingredients..and keep aside..
  2. Once the dough is ready. Make it oily by kneading it with ur palms.Take small portion of the dough and roll it to puri size.And deep fry them Golden brown... Take out on tissue paper and Serve with any sabzi or chola..or any chutney too.. 😋.

Do not mash it too fine. Masala Puri aur Aloo ki Sabzi. Masala Puri aur Aloo ki Sabzi. Jodhpuri Aloo, Hare Pyaaz Ki Puri & Badam Halwa This Jodhpuri Aloo Recipe is tangy, spicy, crunchy par boiled baby potatoes that are tossed in a sesame, fennel, chilli flakes masala with a dash of raw mango powder. Serve this delicious Aloo Sabzi with Hare Pyaaz Ki Puri and Badam Halwa.

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