How to Prepare Perfect Soulful gujarati platter

Soulful gujarati platter. Gujarati kadhi is a yogurt based preparation thickened with gramflour and a popular main course dish from Gujarat. It has a wonderful medley of sweet and spicy flavors due to jaggery and assortment of whole and powdered spices, but unlike the Punjabi Kadhi Pakoda it is very light on palate and goes very well with rice and all types of khichidi. A very soulful food which is healthy, therapeutic and very much suitable for this cold weather.

Generally in Gujarat you only get the Thali(Platter) in. Search the world's information, including webpages, images, videos and more. Google has many special features to help you find exactly what you're looking for. You can have Soulful gujarati platter using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Soulful gujarati platter

1. Prepare For of Vadi papad ki sabji-.
2. Prepare 1 cup of moong vadis.
3. You need 2-3 of roasted papads.
4. It's 2 of small onions finely chopped.
5. You need 2 of medium sized tomatoes finely chopped.
6. Prepare 2 of medium sized tomatoes finely chopped.
7. Prepare 2-3 tbsp of oil.
8. You need 1 tsp of cumin seeds.
9. You need 1 tbsp of ginger garlic and green chilli paste (all equal amounts).
10. You need 1/2 tsp of turmeric powder.
11. It's 1 tsp of coriander and cumin seeds powder.
12. You need 1 tsp of garam masala powder.
13. You need to taste of Salt.

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Soulful gujarati platter instructions

1. Heat oil and roast the vadis in the oil till it gets nice golden brown colour..
2. Keep the vadis aside and in the same oil do the tempering with cumin seeds. When the seeds change colour add the chopped onions and saute till they turn light pink..
3. Now add turmeric powder, coriander and cumin seeds powder, garam masala powder to it. Also add the ginger, green chillies and garlic paste..
4. Now add the tomatoes and cook till it becomes soft..
5. Add some water and add the roasted vadis. Let the vadis cook properly..
6. Before serving add fried papad to the sabji. Have added the papad directly in the platter since if you add it beforehand it becomes soft and wouldn't like it's taste..
7. Guvar sing nu shaak (cluster beans sabji)- Heat oil in the pressure pan. Add mustard seeds and methi dana. After they crackle add carom seeds, all the dry masalas and the ginger-garlic-green chilli paste. Add cluster beans and potato. Add Salt and little milk. Mix well add let it cook for 1 whistle and 5 mins on simmer..

Listen to Soulful Christmas song in high quality & download Soulful Christmas song on Gaana.com This is a list of Indian dishes. Many of the dishes on this list are made all across India. Indian cuisine encompasses a wide variety of regional cuisine native to India. Given the range of diversity in soil type, climate and occupations, these cuisines vary significantly from each other and use locally available ingredients such as: herbs, vegetables and fruits. Define soulful. soulful synonyms, soulful pronunciation, soulful translation, English dictionary definition of soulful. adj.