Recipe: Perfect Gujarati Puran Poli (vedmi)

Gujarati Puran Poli (vedmi). Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Check Out Puran Poli On eBay.

Puran poli also works as a great tiffin treat, it is like wise loved by adults and kids. Gujarati Puran Poli also known as Vedmi in Gujarat. This sweet Puran Poli flat bread stuffed made with lentil and jaggery stuffing. You can cook Gujarati Puran Poli (vedmi) using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Gujarati Puran Poli (vedmi)

1. Prepare 2 cup of Toor dal.
2. You need 1 tbsp. of cup milk.
3. It's 1.5 cup of sugar.
4. It's 8-10 pc. of Cardammom.
5. Prepare 1/4 tsp. of Nutmeg powder.
6. Prepare 1 cup of Rawa.
7. You need 5-6 tbsp. of Ghee.
8. It's 10-12 of strings saffron.
9. Prepare 1/4 cup of maida.
10. Prepare as needed of Mango ras and cream to serve.
11. Prepare as needed of Pista kesar and rose petals for garnishing.

Puran Poli usually served with dollop of ghee. Puran poli is a very popular in Maharashtra and Gujarat during Holi festival, both states have a different version. Puran poli is traditional Indian stuffed bread with sweet lentil filling. It is a Maharashtrian term and if you literally translate it then Puran = stuffing, poli=roti or outer covering.

Gujarati Puran Poli (vedmi) step by step

1. Wash and boil turdal in a cooker in 2cup of watern make dry dal. Take in apan add sugar and mix well till consistancy is thick on a slow flame. Stir continuos.Add 1tspghee and saffron dilute in milk Spread in a thali spread cardammom crushed and nutmeg powder. Let it cool..
   
   
   
2. Knead a dough with rawa adding 2tb.ghee and make a soft dough. Rest for 10 min..
3. Make a balls from dough roll in maida and make puri. Now make a ball of tur dal mixture. Stuff in a puri and make kachori shape. Remove extra part of dough press and roll again make thick poranpoli and roast with ghee on tawa in light pink colour both sides..
4. Serve with mango ras and cream (malai) yummy delicious traditional sweet is ready to serve. Garnish with kesar pista and rose petals..

In short, whole wheat roti is stuffed with sweet lentil stuffing. Puran Poli is a Indian flat bread stuffed with sweet lentil filling made from boiled Toovar Dal and Jaggery. The flavours from Cardamom, Nutmag and Saffron will enhance the taste. Gujarati Puran Puri Recipe (Gujarati style) - Puran puri also known as "Puran Poli" is a sweet Indian flat-bread often served as dessert in state of Maharastra and main dish in Gujarat. This dish is very well known and often prepared during auspicious festival of Holi/"Gudi padwa".