Aachari aloo. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! A simple everyday Potato Sabzi where potatoes are cut into wedges and then cooked along with ginger, green chillies, achari masala powder, red chilli powder, turmeric powder and dry mango powder.
Add turmeric powder and potatoes and stir. Add garlic paste and ginger paste and quarter cup of water and mix. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. You can have Aachari aloo using 14 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Aachari aloo
- You need 5,6 of aloo, Chote ya mote kate.
- Prepare 3,4 tbs of Sarso oil.
- It's 1/2 tsp of METHI dana.
- You need 1/2 tsp of kalaunji.
- It's 1/2 tsp (1/2 tsp) of jeera,. Rai,sauf.
- You need 1 tsp of Mirchi powder.
- You need of Namak.
- You need 1/2 tsp of Haldi powder.
- You need 1 tsp of dhaniya powder.
- It's 1/2 tsp of amchoor powder.
- It's 1 of tsp, achaar ka oil ya masala.
- It's of Adrak,hari mirch.
- You need of Hara dhaniya.
- You need 1,2 of sukhi lal mirch.
How to make Achari Aloo Recipe-Spicy Pickled Baby Potatoes-Tangy Potato Recipe - Indian Vegetarian Recipe."SUBSCRIBE" here to get updated on every new recipe. Achari Aloo translates to Pickled Potatoes. There are certain spices used that make up that achari flavor - fennel seeds, cumin seeds, nigella seeds, fenugreek seeds, and mustard seeds. Most jarred Indian achars (pickles) will consist of these flavors resulting in the tangiest achars.
Aachari aloo step by step
- AlOO ko fry karein, ya boil kar ke oil mein saute karein,,,.
- Kadhai mein sarso oil dale,sukhi lal mirch, METHI dana, kalungi, sauf,jeera, rai, hing dale,.
- Haldi, mirchi powder, dhaniya powder adrak, Hari mirch dale.
- AlOO dale, achar masala, amchoor powder dale namak dale, 5,7 minute pakaye,.
- Hara dhaniya dale.
What is Achari Aloo Kati Roll? Achari Aloo Paratha is more flavorful, spicy, tangy because of the pickle masala, and of course, delicious than the regular stuffed Aloo Paratha. The flavor of homemade Achar (Pickle) makes this Paratha unique and mouth-watering. Achari Aloo holds the taste of pickle spices which will surely be liked by all. It can be rolled in a parantha and can be sent for lunch in your kids' tiffin box.
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