Bread halwa. Check Out Great Products On eBay. Find Your Favorite Movies & Shows On Demand. Bread halwa is a variation of halwa made with bread slices.
The taste of bread halwa is like that of bread pudding. Bread halwa is one of the most popular dessert from hyderabadi cuisine. We get to see this mostly in Hyderabadi or Andhra restaurants served in a hyderabadi meal. You can have Bread halwa using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Bread halwa
- Prepare of bread.
- Prepare of milk.
- Prepare of sugar.
- Prepare of Ghee.
- Prepare of cucumber seeds.
It is delicious, mouth melting and unique in its aroma and taste. However one can find a few different variations of this any where from light to quite heavy and dense in its texture. Steps to make bread halwa recipe: Trim the edges of the bread slices,Set aside. Now add the bread slices and toast.
Bread halwa instructions
- Coarsely grind the bread.
- Keep a pan pour Ghee and add bread crumbs and saute for few minutes.
- Add milk and mix well and now add balance ghee add sugar and mix till it melts and combine well.
The word Halwa is derived from the Arabic word Hulw which means sweet. Bread halwa is a Indian style bread pudding made by soaking deep fried (or pan fried) bread pieces in a sugar syrup and finished with saffron and nuts. This halwa is a popular dessert from the Hyderabadi cuisine and is incredibly delicious and tasty. The best part about making this halwa is, it is pretty simple to make. Bread Halwa is an easy-to-make sweet dish traditionally prepared in Hyderabadi cuisine and is truly delicious.
Comments
Post a Comment