How to Cook Appetizing Kele Ka kofta

Kele Ka kofta. Combine all the ingredients in a bowl and mix well. Heat the oil in a kadhai and deep-fry few koftas till golden brown. Drain on absorbent paper and keep aside.

Raw banana kofta is a famous indian recipe,doing like these kofta makes the kids to have these raw banana kofta eagerly because it contains good source of iron,it is less time. Kachche Kele ki Kofta Curry Recipe in Hindi. When the oil becomes hot, place the koftas. You can cook Kele Ka kofta using 23 ingredients and 5 steps. Here is how you cook that.

Ingredients of Kele Ka kofta

1. Prepare of For kofta.
2. You need 6 of raw bananas boiled.
3. You need 3 tbsp of chickpea flour.
4. You need to taste of Salt.
5. Prepare 1/4 tsp of red chilli powder.
6. Prepare 1/4 tsp of Turmeric powder.
7. It's 1/4 tsp of garam masala.
8. It's 1 of green chilli.
9. You need as needed of Oil for frying.
10. Prepare of For gravy.
11. It's 2 tsp of oil.
12. You need 2 of chopped onion.
13. Prepare 1 of chopped tomato.
14. You need 1 of green chilli.
15. You need 1 tsp of Ginger garlic paste.
16. It's Pinch of asafoetida.
17. It's 1 tsp of Cumin seeds.
18. You need 1 tsp of Coriander powder.
19. It's 1/2 tsp of cumin powder.
20. It's 1/4 tsp of garam masala.
21. You need 1/2 tsp of Turmeric powder.
22. You need to taste of Salt.
23. It's as needed of Water.

When the base is cooked and becomes light golden, turn over and fry the other side. Flip for a couple of times more and pan fry the koftas till they become golden and crisp. Heat oil for deep frying in a wok, drop a small ball of kofta mixture to check if it's breaking (if it's breaking then add more besan). Drain in tissue paper and fry next batch same way. केले के कोफ्ते (Kela Kofta Curry Kachchaa Kela Kofta Curry) Kachke Kele Ke Kofte Kele Ka Kofta Ichhika Srivastav.

Kele Ka kofta step by step

1. Take boiled bananas and mash it.. now add chickpea flour and all masalas and green chilli.. mix it and make small balls and fry koftas..
2. For gravy. Take a pan and heat some oil.. add cumin seeds and asafoetida and roast it.. add chopped onion and roast it until golden brown.. now add ginger garlic paste and green chillies and roast it...
3. Now add chopped tomato and all masalas and roast it until oil separates...
4. Now add water and leave it for boil.. now add koftas and cook for 5 Minutes and off the flame.. add some chopped coriander leaves..
5. Serve it with chapati, naan or rice.

Kele Ka Kofta or Raw Banana Kofta is a popular North Indian Recipe prepared by simmering Banana Kofta in Tomato Onion gravy. Kele Ka kofta Nidhi Shukla India. #staytuned. KELE KI SABJI RECIPE in Hindi will give you an authentic taste of CHICKEN CURRY. Taste so delicious you can never miss it during marriages and parties. Great for vegans who miss non-veggies!