How to Make Perfect Bon Bon Chicken

Bon Bon Chicken. Bon bon chicken without sauce served with a salad. Bon bon chicken (Chinese: 棒棒雞; pinyin: bàng bàng jī; lit. 'bang-bang chicken') is a popular chicken dish in Chinese cuisine. The name bang bang chicken is derived from the manner in which the meat is tenderized using a stick or hammer.

Bon Bon Chicken or bang bang chicken salad or Chinese shredded chicken salad (棒棒鸡丝)is another representative of Sichuan cuisine and is almost available in every restaurant selling Sichuan dishes. If you love chicken salad with noodles, try sichuan style chicken noodle salad. Bon Bon Chicken is a Sichuan dish with a unique taste. You can have Bon Bon Chicken using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Bon Bon Chicken

1. It's 100 grams of Chicken Breast.
2. It's 1 piece of Japanese Cucumber.
3. Prepare 1 tbsp of Hot Water ◎.
4. Prepare 1 tsp of Sugar ◎.
5. It's 1/2 tsp of Salt ◎.
6. Prepare 1/4 tsp of Salt for Cucumber.
7. Prepare 1 tbsp of White Sesame★.
8. You need 1/2 tbsp of Soy Sauce★.
9. Prepare 1/2 tbsp of Oyster Sauce★.
10. Prepare 1/2 tbsp of Sesame Oil★.
11. It's 1 tsp of Vinegar★.
12. You need 1 tsp of Sugar★.

It is mainly made of chicken, and its flavor is "weird taste". It has all tastes of hemp, spicy, sour, sweet, fresh, salty and fragrant. What is Bon Bon Chicken? bon bon chicken (uncountable) A Chinese dish of sliced chicken in a spicy sauce with onions and other ingredients. Place the chicken in a large pot.

Bon Bon Chicken step by step

1. Make a steam chicken. Cut the chicken with a knife to spread it out so that it has a uniform thickness. Mix ◎ ingredients and put it and chicken in a ziplock. Rub it well..
   
   
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3. Take out the ziplock from the pot and loosen the chicken in the ziplock. Keep it in fridge as it over 30 minutes..
4. Sprinkle the 1/4 tsp on a cutting board. Put the cucumber on it and rolling while holding down. Wrap the cucumber and keep it in fridge over 15 minutes..
5. Slice the cucumber diagonally. Cut it into strip..
6. Mix the all ★ ingredients well in a small bowl. Put the cucumber and steamed chicken on a dish. Sprinkle the sauce ★。.

Turn heat to high and bring to a boil. Bon Chicken < back to directory. How to make chicken bon bon: Cut the cucumber into half length wise.remove the seeds and cut the cucumber into half. Grind the red chillies in a blender along with the vinegar to a smooth paste. keep aside. At Bonchon, safety is our first priority.