Recipe: Appetizing Surti veg paratha

Surti veg paratha. Browse new releases, best sellers or classics & Find your next favourite book Surti veg paratha #flours. Surat's Paratha is a tempting & a yummy street food recipe to enjoy. This Surat Street Food recipe is full with vegetables, masalas and sauces, along with generous amount of cheese.

Source : Mix Salt And Water In Wheat Flour And Knead A Soft Doughpeel Skins Of Carrot And Beetrootpeel And Mash Boiled Potatoesfinely Chop All Vegetables In Vege. Step: Mix salt and water in wheat flour and knead a soft dough. Surat's Paratha is a tempting & a yummy street food recipe to enjoy. You can have Surti veg paratha using 15 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Surti veg paratha

1. You need of wheat flour.
2. Prepare of Salt as per taste.
3. It's of Water as required.
4. It's of Oil as per requirement.
5. You need of boiled potatoes.
6. You need of beetroot.
7. You need of onion.
8. Prepare of capsicum.
9. You need of cauliflower florets.
10. Prepare of carrot.
11. It's of red chilli powder.
12. You need of garam masala.
13. Prepare of dry mango powder.
14. You need of cheese.
15. Prepare of small sized papad.

Hopefully, I get to make it again for better pictures. I managed to make Randeri aloo puri, Surati Paratha, Collegian, Tameta Na Bhajiya, and the most popular of all seems to be the Surti Cold Coco Milk Shake. I knew my kids will love this and yes, they want this to be surely repeated. Choice of vegetables This mix veg paratha recipe is pretty flexible, adaptable, and made without onion and garlic.

Surti veg paratha instructions

1. Mix salt and water in wheat flour and knead a soft dough.
2. Peel skins of carrot and beetroot.
3. Peel and mash boiled potatoes.
4. Finely Chop all vegetables in vegetable chopper except potato.
5. Squeeze excess water of chopped veggies and mix in mashed potato.
6. Mix salt and other spices in it.
7. Apply oil on both sides of papad and roast in a pan.
8. Devide the dough in 5 parts and stuff the stuffing.
9. Roll into a thick paratha by rolling gently.
10. Roast from both sides by applying oil on pan.
11. Keep prepared paratha on a plate and cut upper layer in eight portion like pizza.
12. Open layers like sunflower.
13. Crush roasted papad on paratha and grate cheese over it.
14. Put some green chutney on prepared paratha and Serve with rayta..

You can easily customize it by adding your choice of veggies. I have added the following veggies: cauliflower, carrot, potato, spinach, french beans, and green peas. Learn to make Surat Style Paratha from a street food vendor. That was so amazing in taste. Its a very easy and delicious Indian street food recipe.