Recipe: Delicious Aloo Ka Paratha

Aloo Ka Paratha. Browse new releases, best sellers or classics & Find your next favourite book Looking For Saag. We Have Almost Everything on eBay. Aloo Paratha Recipe: The undisputed king of breakfast, lunch or brunch across the length and breadth of India, Aloo ka Paratha is a delicious shallow fried Indian bread.

The recipe is one of the most popular breakfast dishes throughout the western, central and northern regions of India as well as the eastern regions of Pakistan. Aloo paratha is a popular Indian breakfast of unleavened whole wheat savory and spiced potato stuffed flatbread from Punjab, India. This delicious Punjabi aloo paratha is one of the most loved breakfast at my place. You can cook Aloo Ka Paratha using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Aloo Ka Paratha

1. You need 2 of Aloo boiled.
2. It's 1 of payaz chopped.
3. You need 1 tsp of pisi hui laal mirch.
4. It's 1 tsp of chaat masala.
5. It's as needed of Salt.
6. Prepare 1 of hari mirch needed.
7. You need 1 tsp of hara dhaniya chopped.
8. It's 2 of atay kai pairay.
9. You need 2 tbsp of oil.

One of the first recipes I learnt from my Punjabi mother-in-law and been making them for years now. Make smooth ball and flatten it out into disc. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. In fact, in Urdu, "Aloo" means potato.

Aloo Ka Paratha instructions

1. 2 pairay sai 2 equal soze ky rotiyan bana lain. 1 roti par ready kia hua aloo daal kar phela dain..
2. Phir dosri roti upar daal kae achy tarah sai sides band karlein..
3. Aik tawah lain. Tawah par tayyar ky gaye roti daalein aur sides par oil daad dein..
4. Paratha ko dono sides sai golden karlein.Golden hou jaye to flame off kardein..
5. Your yummy Aloo ka paratha is ready. Serve it with ketchup and raita..

Aloo Paratha is extremely easy to make and is great for breakfast or as a snack. This simple recipe makes four parathas. Aloo paratha is a whole wheat flatbread which is stuffed with spicy mashed potatoes. It's usually enjoyed with butter, yogurt or pickle. My aloo paratha is nothing fancy, it's a basic simple recipe which is made in every household in India.