Recipe: Perfect Instant mini malpuas

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A very quick and instant malpua recipe. In a wide bowl add the instant gulab jamun mix, maida, sugar, cardamom powder and fennel powder. If you don't have fennel powder, you can add crushed fennel seeds. You can cook Instant mini malpuas using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Instant mini malpuas

1. It's 400 gm of maida.
2. It's 200 gm of amulya milk powder.
3. You need 5 tbsp of suji.
4. It's 2 tbsp of kesar badam horlicks.
5. You need 800 ml of milk.
6. You need as needed of Refined oil.
7. You need as required of Chopped dry fruits.
8. You need of For syrup.
9. You need 500 gm of sugar.
10. Prepare 250 ml of water.
11. Prepare 1/2 tsp of elaichi powder.

Add water little by little and make it into a fluffy idli batter consistency. How to make Instant Malpua Cake - Malpuas placed one on top of the other and sandwiched alternately with rabdi, sweetened boondi and mini gulab jamuns. This is a Sanjeev Kapoor exclusive recipe. Main Ingredients : Refined flour (maida) (मैदा), Khoya/mawa (खोवा / मावा) Instant Malpua It's a dessert that is popular in nearly every street and household across India and the subcontinent.

Instant mini malpuas instructions

1. In a bowl add maida, milk powder, horlicks suji and add milk gradually to make a smooth thick batter. It should be of flowing consistency. Keep aside for 30 mins.
2. In a pan add sugar and water and boil till sugar dissolves. Add elaichi powder and bring to boil. Keep aside.
3. Heat oil in a pan. Reduce the flame when oil is hot. Make mini malpuas and flip till both sides are golden. Fry on low flame..
4. Transfer the malpuas immediately in hot sugar syrup. Keep for 5 mins then take it out in a plate..
5. Garnish with chopped dry fruits and serve..

Malpua is an Indian pancake-like-dessert which is made flour in oodles of ghee and sugar syrup. The traditional sweet has been a festive staple since eons. Popular across North and Eastern regions of India, Malpuas history goes back to the ancient Vedic times. Should I call these mini sweet pizzas or sweet pancakes,. or Kheer (Rice Pudding) made with rice and milk. I used Kheer mix by Gits to make Instant Kheer and made it rich by adding chopped nuts.