Recipe: Tasty Chicken Daleem Recipe

Chicken Daleem Recipe. Get In Touch With Our Professional Team To Find Out More About Our Range. Add salt and boiled water if haleem is too thick (optional) and blend again. Add whole spice powder,nutmeg & mace powder and chaat masala.

Professional Haleem Recipe at Home with Simple Easy Steps. In wok,add oil,ginger garlic paste,boneless chicken,fry until it changes color. Add red chili powder,coriander powder,turmeric powder,green chili,salt,yogurt and cook until chicken is done. You can have Chicken Daleem Recipe using 28 ingredients and 10 steps. Here is how you cook it.

Ingredients of Chicken Daleem Recipe

1. You need 2-3 liters of Water.
2. You need of Jau (Barley) ¾ cup soaked overnight.
3. It's of Gandum /Gehu (Wheat) 1 & ¼ cup soaked overnight.
4. You need 1/2 tsp of Baking soda.
5. Prepare 2-3 tbs of Oil.
6. Prepare 2 tsp of Adrak lehsan paste (Ginger garlic paste).
7. Prepare 1/2 kg of Boneless chicken.
8. You need of Lal mirch powder (Red chilli powder) 1 tbs or to taste.
9. Prepare 1/2 tbs of Dhania powder (Coriander powder).
10. Prepare 1 tsp of Haldee powder (Turmeric powder).
11. Prepare 1 tbs of Hari mirch (Green chilli) Chopped.
12. Prepare of Namak (Salt) 1 & ½ tsp or to taste.
13. It's 1 cup of Dahi (Yogurt).
14. You need 3 tbs of Pyaz (Onion) Fried.
15. Prepare of Chicken cubes 2.
16. You need of Namak (Salt) If required.
17. It's of Pani (Water) Boiled (optional).
18. You need 1 tsp of Garam masala powder (Whole spice powder).
19. You need 1/2 tsp of Jaifil & javitri powder (Nutmeg & mace powder).
20. Prepare of Chat masala as required.
21. It's of Oil.
22. You need 1 of Pyaz (Onion) Sliced.
23. Prepare of Pyaz (Onion) Fried.
24. You need of Hari mirch (Green chilli).
25. Prepare of Hara dhania (Green coriander).
26. It's of Adrak (ginger) Julienne.
27. You need of Chaat masala 1 tsp or as required.
28. Prepare of Leemo (Lemon).

Add fried onion,mix well,shred cooked chicken and set aside. It is mainly served in Pakistan, India and Bangladesh with slight difference in the recipe and spices. Great recipe for Chicken Daleem. #wearetogether So guys here is the traditional style chicken Haleem recipe. It takes time to cook but the taste is amazing.

Chicken Daleem Recipe instructions

1. Pot mein pani,jau,gandum/gehu dal kar ubal anay dein,halki ancch per 30 minute kliya paka lein..
2. Baking soda dal dein aur dhak kar paka lein (approximately: 1 & ½ hour)..
3. Karhai mein oil,adrak lehsan paste,bonless chicken dal kar rang tabdeel hunay tak paka lein..
4. Lal mirch powder,dhania powder,haldee powder,hari mirch,namak aur dahi dal kar chicken pak janay tak paka lein..
5. Fried pyaz dal kar ache tarhan mix kerlein,chicken ko resha kar ka side per rakh dein..
6. Jau aur gandum ka mixture ko smooth blend kar lein, cooked chicken aur chicken cubes dal kar ache tarhan mix kar lein..
7. Namak aur boiled pani (optional) dal kar dubara sa blend kar lein..
8. Garam masala powder,jaifil & javitri powder aur chaat masala shamil karein..
9. Frying pan mein oil aur pyaz dal kar golden brown hunay tak fry kar lein,fried pyaz ko haleem mixture mein dal kar ache tarhan mix kar lein..
10. Hari mirch,hara dhania,adrak,lal mirch sa garnish karein.aur serve kry.

When it starts turning light golden, add all the boneless chicken, soy sauce, white vinegar, salt and all the spices. See recipes for Chicken Daleem(Haleem), Chicken Haleem too. Remove chicken with a slotted spoon and set aside to cool. Add chicken stock to the grains pots. A very famous street food which is seen only during Ramadan in Hyderabad, Bangalore and many more places, cooked with broken wheat, all types of dals and chicken or mutton.