Paneer biryani. What is Paneer Biryani A traditional Paneer Biryani recipe is a slow cooked layered casserole of paneer cubes in a curd (yogurt) based gravy, fried onions and par-cooked rice flavored with spices, saffron or rose water. Any traditionally made biryani will have separate layers of the gravy and rice, utilizing the dum method of cooking. Paneer Biryani Recipe is a delicious version of the biryani that is cooked in an aromatic mixture of spices along with rice making it super delicious.
Paneer Dum biryani, a wholesome meal packed with marinated paneer, rice packed with balance of spices. Aroma Rich rice that is a perfect treat for our taste buds! Relish with your favorite Raita and enjoy this delicious meal! You can cook Paneer biryani using 10 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Paneer biryani
- Prepare 100 gram of paneer.
- You need 1 cup of boiled basmati rice.
- Prepare 1 tsp of ginger garlic paste.
- You need 1 of onion chopped.
- You need 1/4 tsp of biryani masala.
- You need 1/2 tsp of red chilli Powder.
- You need 1 sprig of coriander leaf.
- It's 1/4 cup of kesar soaked milk.
- You need As needed of ghee.
- You need To taste of salt and sugar.
This biryani is cooked in dum layer method, allowing flavours to burst all through the rice dish. Paneer Biryani is a rich, delish recipe with an exotic medley of spices which your taste buds go warm. Paneer Biryani Recipe a super delicious Indian rice entree. Fry the cottage cheese pieces till they brown, Move them into a plate.
Paneer biryani instructions
- Heat oil and add paneer fry well till golden brown.
- Now remove it and add onion chopped and ginger garlic paste and saute well adding salt and turmeric powder.
- Add tomato and stir till it is soft.
- Now add rice and mix well.
- Add milk and cover till it is done.
- Sprinkle biryani masala and ghee.
- Serve it with a garnish of coriander leaf.
Home » Recipes » Rice & Grains » Street Style Paneer Biryani As an Amazon Associate I earn from qualifying purchases Paneer Biryani is a super delicious and aromatic Indian rice entree made using fragrant basmati rice, cubes of paneer (Indian cottage cheese) and spices. Classically, Indian biryani is cooked in a 'dum', a clay pot sealed with dough. This is one such version, which once you make it, you will crave for it again & again. Paneer Biryani made in the Instant Pot - this one pot meal has basmati rice cooked with paneer (Indian cottage cheese) and fragrant spices.
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