Recipe: Yummy Palak chana dal kofta curry

Palak chana dal kofta curry. Here is how you cook that. You need to taste of Salt. ABOUT Palak chana daal kofta curry RECIPE.

Palak chana dal kofta curry To begin with this recipe, we have to prepare a few ingredients. Blend in a mixer to a coarse paste. Transfer in a bowl and add the spring onions, coriander, anardana, green chillies and salt and mix well. You can cook Palak chana dal kofta curry using 20 ingredients and 3 steps. Here is how you cook it.

Ingredients of Palak chana dal kofta curry

  1. Prepare of palak chopped.
  2. You need of socked chana dal.
  3. It's of green chilli.
  4. Prepare of garlic.
  5. You need of ginger.
  6. You need of Salt.
  7. It's of red chilli powder.
  8. It's of Oil for fry.
  9. It's of chana flour.
  10. Prepare of For gravy.
  11. You need of oil.
  12. Prepare of jeera.
  13. It's of hing.
  14. Prepare of onion chopped.
  15. Prepare of tomato paste.
  16. You need of red chilli powder.
  17. Prepare of yellow powder.
  18. It's of daniya jeera powder.
  19. Prepare of Salt.
  20. Prepare of Water.

Divide he mixture into equal portions and shape them into round flat koftas. Chana dal palak curry is a tasty and nutritious lunch or dinner dish. We present a healthy recipe for chana dal using palak/spinach. Chana dal palak curry is a combination of lentils and leafy vegetables like spinach/palak.

Palak chana dal kofta curry step by step

  1. Take grinder jar put chana dal,garlic, green chilli, ginger make a corsely paste..
  2. Take a bowl add chopped palak, chana dal mixer, besan,salt,red chilli and mix well with little water..
  3. Heat the oil for fry,make medium size ball from out of mixer and put in oil until golden brown. Step:4...take pan add 2 spoon oil to make it hot, put jeera, hing chopped onion saute well, until become soft add tomato paste and mix well,after some time oil will come out,add all dry masala mix well, add 1 glass water and let it boil completely...... serving time put kofta in plate and cover with hot gravy.....

Serve chana dal palak curry with chapati/paratha. I have made Dal Kofta Curry experimented with textures, flavors, and ingredients, and a new kind of dal kofta recipe emerged. Put chopped spinach leaves and chana dal into the masala and mix well. To prepare palak chana dal, firstly pick and clean chana dal. Wash it very well using running water.

Comments