How to Make Tasty Achari Bhindi

Achari Bhindi. Achari bhindi recipe is simple and quick to make with unique taste. The name of the dish is derived from the word 'achar' means pickle. So this sabzi has a pickle-like flavor.

Here is how to make it. Achari Bhindi is an easy recipe that has okra cooked in Indian pickling spices and yogurt. This no onion no garlic Achari Bhindi is a great side dish for rotis, chapatis and pulao on fasting days including Navratri. You can have Achari Bhindi using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Achari Bhindi

1. It's of bhindi (washed and cut).
2. Prepare of mustard oil.
3. You need of Heeng.
4. Prepare of methi Dana.
5. Prepare of saunf.
6. It's of kalonji.
7. You need of jeera.
8. Prepare of ajvain.
9. It's of haldi.
10. Prepare of Red chilli powder acc..
11. Prepare of Salte acc..
12. Prepare of Amchur.
13. It's of dhaniya powder.

The okra lover that i am, i try and cook okra in all possible ways. Even though okra achari dahi bhindi recipe is a tangy Punjabi bhindi sabzi with the combined sourness of curds and tomatoes, perked up with a wide assortment of seeds and spice powders, which give it a super peppy flavour and aroma too. The name achari comes from the combination of spices used in achari dahi bhindi. METHOD Clean,wash and pat dry the bhindi.

Achari Bhindi step by step

1. Take a wok. Add 2 tsp mustard oil heat it..
2. Now add bhindi. Mix it well. Cook it till it is done. Keep stirring..
3. Take another wok now add mustard oil, heat it, now add all spices except salt and amchur. When bhindi is done then add this prepared masala with salt and amchur. Mix it nicely. Ready to serve..

Heat oil in a pan and add cumin seed and ajwain,allow it to crackle. How to make achari bhindi (pickle flavoured okra)? Heat a cooking pan and then keep the flame medium and add spices (cumin seeds, coriander seeds, feenugreek seeds, mustard seeds, fennel seeds, ajwain seeds, red chilli seeds) and saute till a nice aroma comes out Now dry grind all those spices in an electric grinder. To begin making the Dahi Achari Bhindi Recipe, we will first make the achari masala. To prepare the marinade for Achari masala, in a pan add mustard seeds, cumin seeds, fennel seeds, kalonji seeds, carom seeds, fenugreek seeds and dry red chilies.