How to Cook Tasty Aloo Chana puri

Aloo Chana puri. Once hot add chopped onions and sprinkle a little salt to speed up the cooking process. Cook until they turn soft and translucent or light pink in color. Halwa puri aloo chana recipe is one of the famous morning dish in pakistan and indian sub continent in this recipe you can learn watch how to make it at home with step by step method and enjoy halwa puri aloo chana.

Aloo Sabzi In a big pan on medium heat, add ghee. Once the ghee is heated add Cumin, dry Red Chilli, Hing, Ginger and Garlic. Cook till the raw smell of ginger disappears. You can have Aloo Chana puri using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Aloo Chana puri

1. It's 100 gm of boiled chana.
2. It's 1 bowl of flour.
3. It's 1 tsp of salt.
4. It's 2 of hari mirch.
5. You need 1 of tomato chopped.
6. You need 1 of onion.
7. It's pinch of hing.
8. You need 1/2 tbsp of jeera.
9. It's 1 tsp of haldi powder.
10. You need 1 tbsp of ginger garlic paste.
11. Prepare 1/2 tbsp of lal mirch powder.
12. You need 1 tbsp of dhaniya powder.
13. Prepare 1 tsp of Everest chana Masala.
14. It's 1 tsp of green coriander finely chopped.

Aloo is ready to serve hot with Puries. For Puri: In a bowl mix whole-wheat flour, soji, carom seeds, and salt. Add water as needed to make firm dough. Add green chutney, tamarind chutney and red chili chutney.

Aloo Chana puri instructions

1. Puri ke liy aata guthe kar puriya deep fry kar le.
   
2. Kadhai me oil ko garam kar ke jira hing dal kar chtkay ginjargarlik paste dal kar thoda sunhara karein onion aad kar pakay.
3. Lal mirch paudar haldi paudar dhaniya paudar 1spun Everestchana Masala dal kar bhune.
4. Tomato dale aur acche se mix karein kata huaa aloo and boil chana dal kar medium aach par dak kar aloo pakay phir pani ko sukha de.
5. Upar se dhaniya dale,aloo chana tayar.

Add the chutneys as per your taste preferences. Aloo Puri Recipe - This is Punjabi breakfast recipe. Spicy potato gravy is served with puffed, deep fried Indian bread aka poori. For making aloo puri, Boiled potatoes and tomato puree is used for making aloo side dish. It is also spiced with regular spices.