Recipe: Delicious Gobhi Paneer mix Manchurian dry with homemade Manchurian masala

Gobhi Paneer mix Manchurian dry with homemade Manchurian masala. Great recipe for Gobhi Paneer mix Manchurian dry with homemade Manchurian masala. apne gobhi Manchurian or Paneer manchuria to khaya hi hoga lekin apne mix gobhi paneer Manchurian khaya hai. Heat oil in a pan, add in onion, celery, capsicum along with some salt and sugar. Keep cooking till it gets golden brown.

Directions for Manchurian: Cut paneer (cottage cheese) into small cubes. The Classic Gobi Manchurian In Hindi 'Gobi' means Cauliflower. 'Manchurian' stands for the Manchurian sauce which is made with sautéed spring onions (scallions), capsicum (bell pepper), green chillies, ginger and garlic in a mix of soy sauce, tomato ketchup and chilli sauce. Add the gobhi and the green chillies and saute over high heat till the. You can have Gobhi Paneer mix Manchurian dry with homemade Manchurian masala using 24 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Gobhi Paneer mix Manchurian dry with homemade Manchurian masala

1. You need of Gobhi chopped.
2. You need of Paneer cube.
3. Prepare of Capsicum medium chopped.
4. Prepare of Onions chopped.
5. It's of Garlic chopped.
6. You need of Green onions chopped.
7. You need of Maida.
8. You need of Cornflour.
9. It's of Salt as required.
10. It's of Garlic ginger paste.
11. It's of Water.
12. It's of Oil.
13. You need of Manchuria masala.
14. It's of Soy sauce.
15. Prepare of Green chilli souce.
16. It's of Red souce.
17. It's of For Special Manchurian masala --:.
18. It's of Ginger,onions,cumin,coriander powder.
19. Prepare of Cornflour.
20. You need of Black pepper powder.
21. Prepare of Sugar powder.
22. You need of Soy sauce.
23. Prepare of Sesame seeds powder optional.
24. You need of Peanut powder mix all ingredients together.

Gobi Manchurian is a popular Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger & garlic. To make gobi manchurian, cauliflower is first coated in batter & then deep fried until crisp. Then these are tossed in sweet, sour and hot manchurian sauce. So where ever we go, we search for any on of the above in the menu card.

Gobhi Paneer mix Manchurian dry with homemade Manchurian masala instructions

1. Sabse pahle ek bartan me maida,Cornflour mix karein usme salt, ginger-garlic paste mixkre aur pani dal ke ghol bana le jisse paneer or gobhi ke uper ek layer ban jaye jyada thick ya thin na karein ghol ko.. Nahi to paneer or gobi cryspy nahi hoge..
2. Ab ghol me chopped gobhi aur paneer mix karein or 10minut ke liye dhak ke rakh de.
3. Ab kadai me oil dale our garamhone de aur ab gobhi or Paneer ko ek ek karke deep fry kar le. Aur nikal ke rakh le..
4. Ab dusre pan me oil dale usme black pepper flakes and chopped garlic add karein or chopped vegetables add karein or uske baad half cook karein usme gobhi or paneer frid dal ke milaye ab Manchurian masala ko ek cup pani me ghol ke dal de,ab soy,chilli,and,red souce mix kar le aur 2minut ke liye cook hone de. Ab green onions se garnish kar ke garam garam serve karein..
5. Kisi bhi party,ke liye suitable hai ap kabhi bhi bana saktein ho easily. I hope apko achi lgi hogi. Mein recipe ki link share kar rhi hu please watch,like,subscribe to my channel..
6. Recipe link here https://youtu.be/HEDV5Me20_c.

Now a days Indian Wok is our favourite eat out, and the reason being they serve best gobi manchurian that is really dry. Paneer Manchurian is a popular Indo Chinese Snacks recipe. Learn this spicy, sweet and tangy paneer Manchurian dry recipe and make this at home. Videos you watch may be added to the TV's watch history and influence. Paneer Manchurian recipe is a snack of fried paneer cubes (firm cottage cheese cubes) tossed in a manchurian sauce.