How to Prepare Yummy Matar Chuda

Matar Chuda. Green peas are available in abundance in winters. The freshly harvested peas are sweet, crunchy and full of nutrients. Green peas are not only flavorful but healthy too.

Chura matar is a delicious and healthy evening snack which is popular and made in many homes in Uttar Pradesh during the winters. During our visit in banaras, we used to have chura matar everyday in the breakfast buffet of the hotel where we were staying. Also known as Chura Matar, is a Banarasi twist on the usual Poha. You can have Matar Chuda using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Matar Chuda

1. Prepare of Flattened rice/poha:.
2. It's of Green peas: (boiled).
3. It's of Ghee:.
4. You need of Cumin seeds/jeera:.
5. Prepare of Ginger: grated.
6. It's of Chura matar masala:.
7. Prepare of Salt: or to taste.
8. Prepare of Sugar:.
9. Prepare of Green coriander: chopped.

It is a winter delicacy of the place though, when the markets are flooded with the winter produce - Green Peas/Matar. It is loaded with desi ghee, milk/cream and garam masala, making it very flavorful and very different from its Maharashtrian cousin Kanda/Batata Pohe. Cook Chuda matar in the comfort of your home with BetterButter. Tap to view the recipe in Hindi! chura matar recipe

Matar Chuda instructions

1. Transfer the flattened rice/poha to a colander and wash with plenty of water. Leave it in the colander..
2. In the meanwhile, heat 2 tbsp of ghee in a wok/kadai, add cumin seeds let them turn light golden. Add the ginger and sauté till they also turn slightly golden..
3. Add the peas and mix. Fluff up the poha with a fork and add it to the peas mixture..
4. Sprinkle salt and the chura matar masala, mix well..
5. Finally add the sugar, green coriander and 1 tbsp of melted ghee. Give it a nice toss and serve immediately with a cup of adrak wali chai..

banarasi chura matar with detailed photo and video recipe. a traditional and authentic uttar pradesh delicacy made with beaten rice and green peas. it is also popularly known as banarasi poha or chura matar poha and typically served as street food. having said that the green peas poha can also be served as a morning breakfast recipe similar to. Chuda Matar Chuda Matar is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. Chuda Matar is something that I've loved my entire life. They are fine and they look fantastic.