Cabbage oat bread cake. Free UK Delivery on Eligible Orders Check Out Bread Cake On eBay. The funny thing is though, that their origins are anything but fancy; oatcakes were actually first produced as a more sustainable substitute to bread for us folk up here in Scotland. Plus they're super cheap to make and super easy also!
In a separate bowl, beat together the milk, eggs, melted butter, and vanilla. Add dry ingredients to wet and fold together gently. Fold in raisins and pour batter into prepared loaf pan. You can cook Cabbage oat bread cake using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Cabbage oat bread cake
- You need 1 of milk cup gritty milled oat powder.
- You need 1/4 of blended cabbage.
- It's 2 of eggs.
- Prepare 1.5 tablespoons of baking powder.
- You need 1 teaspoon of cinnamon powder.
- It's 1 pinch of salt.
- Prepare 1 of kitchen spoon of vegetable oil.
APPLE CRUMB COBBLER Spray a small baking dish. in processor or blender and process until crumbly. Chop the onions, crush the garlic cloves. A traditional British and versatile vegetable that can be steamed, sautéed or eaten raw. Try one of our varied recipes.
Cabbage oat bread cake instructions
- In a bowl, combine the dry ingredients..
- Blend cabbage and sieve out the water.
- Put the cabbage chaff into blender again and mix in 2 eggs. Then pour into the bowl with dry ingredients.
- Pour in a spoon of oil and mix well.
- Oil a baking pan, pour in mixture and bake for about 45 mins.
In a large mixing bowl, mix together the raw cabbage, scallions, and coconut flour. In a small bowl, whisk together the eggs, soy sauce, pepper and garlic. Stir the egg mixture into the cabbage mixture. Method Put the butter and olive oil in a large frying pan over a low-medium heat and melt the butter. I also thought the taste was rather flat.
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