Bread halwa. Browse new releases, best sellers or classics. Money Back Guarantee! ` Bread Halwa ` is a dessert that is famous in the Indian cuisine, known for its impeccable taste and alluring aroma. The word Halwa is derived from the Arabic word Hulw which means sweet.
Shallow fried bread slices, milk, sugar, ghee and crunchy nuts goes into the making of this halwa. This sweet can be prepared in minutes and tastes extremely delightful. Bread Halwa is a delicious Indian sweet or dessert made using bread. You can have Bread halwa using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Bread halwa
- Prepare of Bread crumbs.
- Prepare of Ghee.
- Prepare of Sugar.
- It's of Elaichi powder.
- You need of Dry fruits.
Bread slices are deep-fried in ghee and then cooked in a sugar syrup until the consistency of halwa is reached. Here is how to make it. You can also give these Halwa recipes a try - Lauki Ka Halwa, Rajgira Halwa, Carrot Halwa, Suji Ka Halwa, Besan Ka Halwa, Aate Ka Halwa. Bread halwa is a variation of halwa made with bread slices.
Bread halwa step by step
- Ek pan m ghee garam karke usme elaichi powder add kar ke bread crumbs dal.
- Ache se bhune bhun jane pe sugar add karein.
- Mix karein chalaye jab tak sugar mix na ho jaye.
- Dry fruits dal ke garnish karein halwa tayar.
To make bread halwa, bread cubes are first fried or roasted in ghee and later cooked with milk and sugar. Basically, the preparation of bread halwa is similar to the way most halwa are made. The taste of bread halwa is like that of bread pudding. Bread Halwa is an easy-to-make sweet dish traditionally prepared in Hyderabadi cuisine and is truly delicious. This South Indian recipe is prepared with bread slices, milk, sugar, ghee, and mixed dry fruits.
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