Recipe: Appetizing Katori chaat recipe | chaat katori recipe | how to make tokri chaat

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Katori chaat is also known as tokri chaat. To make katori chaat, small to medium sized baskets are made from grated fried potatoes. These are then filled with the quintessential chaat ingredients like boiled chana (chickpeas), potatoes, spicy and sweet chutneys, curd, chaat masala etc. You can cook Katori chaat recipe | chaat katori recipe | how to make tokri chaat using 21 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Katori chaat recipe | chaat katori recipe | how to make tokri chaat

1. Prepare of FOR KATORI:.
2. It's of maida / plain flour / all-purpose flour.
3. You need of salt to taste.
4. You need of oil,.
5. Prepare of water to knead.
6. You need of oil for frying.
7. You need of FOR KATORI CHAAT:.
8. Prepare of chickpea / chana, boiled.
9. Prepare of potato / aloo, boiled & cubed.
10. Prepare of green chutney.
11. It's of tamarind chutney.
12. You need of curd / yogurt.
13. It's of prinkle red chilli powder.
14. It's of sprinkle cumin powder / jeera powder.
15. It's of Rock salt (Sendha namak).
16. You need of onion, finely chopped.
17. You need of tomato, finely chopped.
18. Prepare of namak para.
19. Prepare of few coriander leaves.
20. Prepare of sprinkle chaat masala.
21. Prepare of sprinkle salt.

The crispiness of the fried potato basket is distinctly felt when. Check out the Katori Chaat Recipe in Urdu. Learn how to make best Katori Chaat Recipe , cooking at its finest by chef Irfan Wasti at Masala TV show Flame On Hai. Check all the Pakistan Cooking recipes in Urdu of Masala TV.

Katori chaat recipe | chaat katori recipe | how to make tokri chaat step by step

1. 1. firstly, prepare maida dough..
2. 2. now pinch a ball sized dough, and flatten it..
3. 3. dust flour as required and roll slightly thick..
4. 4. prick the flattened dough with fork..
5. 5. place a small katori or cup and wrap the dough..
6. 7. splash oil till the katori separates from the dough..
7. 8. now fry the katori, till it turns golden and crisp..
8. 9. drain off over kitchen paper and keep aside..
9. 10. prepare chaat by assembling katori in a plate..
10. 11. add in 2 tsp boiled chana, 2 tsp boiled and cubed potato, 1 tsp green chutney, 1 tsp tamarind chutney and 1 tbsp curd..
11. 12. also sprinkle chilli powder, cumin powder and Rock salt(sendha namak) and salt..
12. 13. add in a tbsp of onion and tomato..
13. 14. garish with 2 tbsp namakpara and few coriander leaves..
14. 15. finally, serve katori chaat immediately, sprinkling chaat masala over it..
15. Pl see the video on youtube #safinakitchen #safina kitchen https://www.youtube.com/c/safinakitchen?sub_confirmation+=1.

Also Check Katori Chaat Recipe , ingredients and complete Method. Katori Chaat is the most appetizing chaat there is out there. Need an appetizer or snack for a party, try katori chaat recipe or tokri chaat!! 'Katori or tokri' refers to a bowl or canopies that are filled with potatoes and chutneys and 'chaat' is the term used for savory Indian street snacks. No doubt making the fried version of katoris seem like a daunting task but the end product is D-licious. These crunchy savory bowls or shells will make.