Easiest Way to Prepare Delicious Red velvet cake

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Red velvet cake Sift together the flour, cocoa, bicarbonate of soda, baking powder and salt. Red Velvet Cake is not just a chocolate cake with red food colouring added. This cake is softer than most, "velvet-like", and the chocolate taste is actually quite mild. You can cook Red velvet cake using 10 ingredients and 15 steps. Here is how you cook that.

Ingredients of Red velvet cake

  1. Prepare 1 cup of all purpose flour.
  2. Prepare 1 tsp of baking powder.
  3. Prepare 1/2 tsp of baking soda.
  4. It's 1 cup of curd.
  5. Prepare 1 cup of sugar powdered.
  6. You need 1 cup of milk.
  7. Prepare 1 cup of malai.
  8. It's 1 tsp of red food colour.
  9. It's 1 cup of whipped cream.
  10. Prepare 5-6 pcs of strawberry.

It's more like a cross between a vanilla and chocolate cake with a very subtle tang from buttermilk. And it is generously smothered in a fluffy cream cheese frosting. Add eggs one at a time, beating well after each addition. Red velvet is a wonderful chocolate cake alternative, something a little different and is perfect for any celebration.

Red velvet cake step by step

  1. Firstly sieve all purpose flour, baking powder, baking soda..
  2. In a bowl add sugar, curd and mix well..
  3. Now add milk, malai and red food colour..
  4. Mix properly..
  5. Now add dry ingredients in it..
  6. Mix well cut and fold method..
  7. Grease the mould with butter and pour the batter in the mould..
  8. Now bake the cake in preheated oven at 180°c for 40 minutes..
  9. After 40 minutes check the cake with toothpick..
  10. Let it cool completely..
  11. Cut the cake into four equal parts..
  12. Crumble the one part of a cake..
  13. Now spread whipped cream on each cake part and arrange one by one..
  14. Now sprinkle crumbled cake top of the cake and sides of the cake..
  15. Arrange chopped strawberry and serve the red velvet cake..

And unlike a lot of chocolate sponge recipes, which have a tendency to dry out quite quickly, I can safely say that this stays moist and still tastes fresh a few days later, making it a perfect cake to make in advance. Red Velvet Cake Recipes Don't wait to indulge in a slice of red velvet cake, a homey classic treat that calls to mind Mom's best baking. Try one of these, our most popular red velvet cake recipes. Beat in the eggs, then add the cocoa powder and the food colour. Beat in the flour and buttermilk, alternately, one-third at a time.

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