Recipe: Perfect Masalay Daar Bombai Biryani,

Masalay Daar Bombai Biryani,. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Check Out Bombay Biryani on eBay.

How to make Masalay daar Biryani. METHOD: For baking Mutton • Take cooking bowl place mutton ginger garlic paste water and cook it until mutton get soft. Then After add yaghni and already flooded rice and boil it. You can have Masalay Daar Bombai Biryani, using 30 ingredients and 7 steps. Here is how you cook that.

Ingredients of Masalay Daar Bombai Biryani,

1. Prepare 2 tbsp of laal Mirch powder:.
2. It's 2 of ,tbsp,Sokha Dhaniya:.
3. You need 1 of ,tbsp,Paprika powder(degi laal mirch).
4. You need of Sokhe Aaloo Bukhare:15.
5. It's 1 of ,tbsp,Namak.
6. You need 2 of ,Daar Cheeni Sticks:.
7. It's 1 of ,tbsp,Kali Mirch.
8. You need 6 of Bari Elaichi:.
9. Prepare 10 of ،Choti Elaichi.
10. It's 2 of ,Jawetri:.
11. You need 1 of , tsp Jaifel powder:.
12. You need 2 of ,Badiaan kai phool:.
13. You need 1 of , tsp Loong:.
14. You need 1 tbsp of Haldi Powder:.
15. You need 1 tsp of Kala Zeera:.
16. It's 1 of Teez patha:.
17. Prepare 1 of ,kg boil Chawel.
18. Prepare 1 of ,kg Chicken.
19. It's 2 of , Addad Aalu (Fried).
20. You need 2 of , tbso Bombai Biryani Masala.
21. Prepare 1 of ,tbsp laal pissi mirchi powder.
22. It's 1 of ,tbsp Namak.
23. It's 2 of , Pinch zarda colour thoray sy doodh main ghola howa.
24. You need 2 of , Fried puyaz.
25. It's 259 of , Grams Dehi.
26. You need 4 of , Addad hari mirch.
27. Prepare of Podeena : Some leavs for dum.
28. Prepare 1/2 cup of Oil.
29. You need 1/4 of : tsp taqrebanKewra water.
30. You need 2 of , tbsp Green Paste (thira sa hara dhaniya and 2,hari mirch.

For making Qorma • Take a bowl, put onions and half. Masalay Daar Biryani - Masalay Daar Biryani recipe is available online on this page. You can get all the ingredients required to prepare it from this page. Follow the method and give your comments about the experience.

Masalay Daar Bombai Biryani, step by step

1. Grinder me biryani masala ke ingredient zeera,kali mirch,loong,bare Elaichi,daar cheeni ke sticks,jawetri,choti Elaichi,sabut dhaniya, yeh sab daal kar grind kar le. pher isme laal mirch powder,haldi powder,jaifel powder,namak,daigi laal mirch powder,badiaan ke phool,sokhe aaloo bukhare r teez patha hath se mota mota toor kar dal de r mix kar lein homemade bombay biryani masala tayar hai..
2. Pehle aik pan me 1/2cup oil dalin or usme adrak lehsan ka paste dal de r aik do min fry krne ke baad usme chicken daal de or usko fry karai jab tak chicken ka colour change na hojai, pher usko dhak kar rakh dain halki anch par takay chicken apna pani chorde..
3. Jab chicken apna pani chorde toh usko fry karein r sath he usme 1tsp Namak,1tsp laal mirchi powder,2tbsp hara masala,2tbsp biryani masala or half dhahi daal de or half dhahi dum kelye bacha de,Sub masale dalne ke baad takreeban 5 min tak chicken ko ache se bhoon lain..
4. Jab chicken ache se bhun jai toh usme fry kye hue pyaaz daal dain r thore se dum ke lye bacha kar rakh de, pher usme 1,cup pani daal de or usko pakne rakh de takreban 10 mint take chicken ache se gal jai..
5. Jab chicken cook hojai pher isme layers lagainge, pehle chawal boiled ke hue dale,pher dhahi jo half bachaya tha,pher aaloo fry kye hue,hara mirchi, r podina,kewra essence thora sa, zarda rang half tsp thoray sy doodh main ghol ke thora thora daltay jayin.
6. Ise trha dosre layer lagai pher dubara chawal dale jo baki bache hn,pher fry aaloo,fry ke hue pyaz jo bacha kar rakhe thy,zarday ka rang hari mirchi r podina, r kewra essence daal dain.
7. Pher cover kar ke 20-25 min ke lye dum per rakh de slow flame per..

See recipes for Masalay daar Biryani too. How To Cook Masalay daar Biryani : For baking Mutton • Take cooking bowl place mutton ginger garlic paste water and cook it until mutton get soft. Then After add yaghni and already flooded rice and boil it. For making Qorma • Take a bowl, put onions and half the. Bombay Biryani Masala and the complete recipe all in one video.