Recipe: Tasty Gud Kesar wali Chai

Gud Kesar wali Chai. Fill Your Cart With Color today! Steps In Making Gud Wali Chai Crush all the dry spices, cardamom, cloves and black pepper and then add ginger and crush till everything becomes fine. In a pan over medium flame add water and crushed spices.

Gud Kesar wali Chai Quite often it carries the risk of getting curdled which is why tea-lovers (If you are a tea-lover, you may also like Masala Chai) often shy away from trying out this variant of tea. How to prepare kulhard wali kesar chai at home: Boil the water in saucepan, add cardamom and saffron to get flavors. Add tea and milk, mix well and after first boil, add sugar and boil few mintues on low flame. You can cook Gud Kesar wali Chai using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Gud Kesar wali Chai

  1. It's 11/2 cup of water.
  2. It's 4 cup of milk.
  3. It's 3/4 tbsp of Tea leaves.
  4. Prepare 1 pc of grated ginger.
  5. Prepare 2 of crushed green cardamom.
  6. You need 1/4 tsp of chai masala.
  7. It's 5-7 strand of saffron.
  8. Prepare 3 tbsp of Jaggery powder.

Strain and serve hot tea with biscuits. How to make gud ki chai recipe: Crush cardamom along with pepper to a coarse mixture,set aside. Add tea powder to it, then add crushed mixture. Gud ki chai recipe a popular tea.

Gud Kesar wali Chai step by step

  1. Boil water in a pot then add tea leaves and let it boil. Gud Kesar wali Chai
    Gud Kesar wali Chai
  2. Then add ginger cardamom and chai masala. Gud Kesar wali Chai
    Gud Kesar wali Chai
    Gud Kesar wali Chai
  3. Boil it on medium flame for 3-4mins then add milk to it. Gud Kesar wali Chai
  4. Stir with a spoon in between.after a boil add saffron to it.
  5. Cook the tea till 2-3 boils then switch off the flame.
  6. Strain in a jar with strainer and jaggery powder to it.
  7. Mix the jaggery powder and serve it...Enjoy Hot saffron tea ☕️.

Do try this recipe at home ,your family will love it.. Must try this recipe and share. Combine water and milk together in a steel pot or any pot you use to make tea. Turn the heat between low to medium. Add in the tea according to your taste.

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