How to Cook Tasty Rabdi Falooda with Icecream

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Rabdi Falooda with Icecream It's made by sliced Icecream, Vermicelli, Rose Syrup and topped with a month watering Rabri and fin. Rabri Falooda Recipe in Urdu and English Rabri Basundi. Faluda or falooda is a popular ice cream dessert made using sweet basil seeds, vermicelli, rose syrup, milk and ice cream. You can have Rabdi Falooda with Icecream using 18 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Rabdi Falooda with Icecream

  1. Prepare of Vanilla Ice cream.
  2. You need 250 ml of Whipped Cream.
  3. It's 1/2 cup of condensed milk.
  4. You need 1 tsp of vanilla extract.
  5. You need of Falooda.
  6. You need 1 litre of full cream milk.
  7. It's 4 tsp of sugar.
  8. You need of Pista.
  9. It's of Falooda sev.
  10. It's 1 tsp of chiya seeds.
  11. Prepare 1 tsp of Rose syrup.
  12. You need of Cherry Optional.
  13. Prepare of Rabdi.
  14. It's 1 litre of full cream milk.
  15. Prepare 1/2 cup of sugar.
  16. Prepare 4-5 of cardamon.
  17. Prepare of Pista and badam.
  18. Prepare Pinch of kesar.

Falooda is simple to make if you have ice cream & other ingredients. For best results follow the step-by-step photos above the recipe card. Best Rabdi Falooda in Delhi ! Mix one glass of water with one litre of milk and bring to the boil.

Rabdi Falooda with Icecream instructions

  1. Method for vanilla ice cream.
  2. Add whipped cream, vanilla extract and condensed milk..
  3. Mix it well..
  4. Transfer to the aluminium box..
  5. Chilled for 8 hours..
  6. After 8 hours ice cream is ready for serve..
  7. I have already add falooda and rabdi recipe..
  8. Take a one glass which you plan to rabdi falooda. Not put 2 tsp of rabdi in it to make base layer. Now add falooda in it. Now add 1 scoop of ice cream to make top layer. Garnish with cherry and rose syrup..

Allow to cool before pouring into a glass and serving with icecream. Method Of making Rabri Falooda: In a wok, add a drain and carry it to the bubble. Now include sugar, cardamom powder, cashew nuts, almonds, pistachios, and blend well. Our amous Rabdi Faloodas include a combination of silky vermicelli noodles topped with Rabdi, ice-cream in a sea of milk, rose syrup, nuts and black basil seeds. It has a cooling effect because of the basil seeds and mango ice-cream.

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