Easiest Way to Make Yummy Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!

Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!. Remove the heads and entrails from the sardines. Here is how you can achieve it. Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! - Loved ones warmth and closeness is usually obtained in basic methods.

Great recipe for Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!. I though the youlinji sauce might go well with fish, so I created this recipe. It's easy to eat for elderly people and kids since all the bones are removed from the fish. You can have Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!

1. You need of Sardines (about 15-20 cm each in length).
2. It's of ・Sake (to pre-flavour).
3. Prepare of ・Soy sauce (to pre-flavour).
4. You need of Cake flour.
5. Prepare of Vegetable oil (for pan frying).
6. Prepare of Red leaf lettuce, and cherry tomatoes, etc..
7. You need of Youlinji sauce (Recipe ID: 2202727).
8. You need of Soy sauce.
9. You need of Sugar.
10. Prepare of Vinegar.
11. It's of Water.
12. You need of cm Japanese leek (white section).
13. You need of White sesame seeds.

I'd be happy if the kids who don't. Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day.

Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! step by step

1. [Make the youlinji sauce] Step 1. Add the soy sauce, sugar, vinegar, and water into a heatproof dish, and microwave for about 1.5 minutes at 600 W..
2. Step 2...Add the minced white part of the Japanese leek and white sesame seeds to Step 1, then mix..
3. Remove the heads and entrails from the sardines. Butterfly, and remove the spines. Remove the small bones as well, using a knife..
4. Cut the butterflied sardines in half along where the spines used to be, and cut off the fins..
5. Sprinkle the sake and soy sauce on the Step 4 sardines to pre-season..
6. Heat a frying pan, and add about 2 tablespoons of vegetable oil. Coat the Step 5 sardines with cake flour, and fry both sides..
7. Put washed red leaf lettuce and cherry tomatoes on a plate, place on the Step 6 sardines, and pour the Step 2 sauce on top..
8. Here is the youlinji chicken recipe using chicken breasts. "Amazing Sauce! Original Tender Youlinji (Chinese Deep Fried Chicken) Made with Chicken Breasts" https://cookpad.com/us/recipes/152861-original-tender-youlinji-chinese-deep-fried-chicken-with-sweet-and-sour-sauce-made-with-chicken-br.
9. Fry the silken tofu, and pour the youlinji sauce on top. "Youlinji-style Silken Tofu" https://cookpad.com/us/recipes/153851-cook-without-deep-frying-youlinji-style-firm-tofu.

Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! is something that I have loved my entire life. See recipes for Youlinji (Chinese deep fried chicken) too. "Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts" Here, I made it using a microwave! "Sautéed Sardine Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!" "Cook without Deep-Frying! It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful.