Porikadala murukku/ Roasted gram flour murukku. Great recipe for Porikadala murukku/ Roasted gram flour murukku. #festivesavories Pottukdalai murukku or roasted gram flour murukku is a very quick and easy recipe. The addition of pottukadalai makes this murukku very crispy and light even without any butter. Porikadala murukku/ Roasted gram flour murukku Hello everybody, I hope you are having an amazing day today.
For mine, I'm gonna make it a bit tasty. Porikadala murukku/ Roasted gram flour murukku is one of the most popular of current trending. Pottukdalai murukku or roasted gram flour murukku is a very quick and easy recipe. You can have Porikadala murukku/ Roasted gram flour murukku using 6 ingredients and 8 steps. Here is how you cook that.
Ingredients of Porikadala murukku/ Roasted gram flour murukku
- You need of Rice flour.
- Prepare of Pottukadalai powder/ roasted gram flour.
- You need of Ajwain (carom seeds).
- You need of Asafoetida.
- You need of Butter.
- Prepare of Salt.
The addition of pottukadalai makes this murukku very cr. Pottukdalai murukku or roasted gram flour murukku is a very quick and easy recipe. The addition of pottukadalai makes this murukku very crispy and light even without any butter. In a bowl, sieve rice flour, roasted gram flour.
Porikadala murukku/ Roasted gram flour murukku instructions
- Powder the roasted gram dal in a mixie and sieve..
- In a mixing bowl, add all ingredients and mix well. Add water gradually to make a smooth dough..
- Take your murukku mould and fit in the star shaped disc..
- Fill it up with the dough.Now slowly press on a ziplock cover..
- Carefully drop it in hot oil..
- Drop 4-5 murukku in the same batch as per the width of your pan. Once sizzling reduces slightly, turn to the other side..
- Fry till golden brown. Drain in a tissue paper..
- Cool down before transferring to the airtight container..
Add salt, red chilli powder, ajwain, sesame seeds and melted butter. Pottukadali Murukku is mainly made of rice and pottukadalai maavu (roasted gram powder). This recipe is easy to prepare. We can either use store bought rice flour or soak rice and grind it and make use of it. Here I am going to show how to make this murukku by grinding the rice.
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