Recipe: Appetizing Rawa sheera

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Rawa sheera Home; About Us; Our Menu; Our Dishes; Our Recipes; Reviews; Rawa Sheera Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar, cashews and raisins. This simple delicious dessert has a fluffy & soft texture with delicate flavors of cardamom & ghee. Suji halwa is made in many regions of India with more or less the same ingredients & similar method. You can cook Rawa sheera using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Rawa sheera

  1. Prepare 1 cup of rawa.
  2. Prepare 2 tbspn of ghee.
  3. You need 1 tbspn of elaichi kesar syrup.
  4. Prepare 1/2 cup of jaggery.
  5. Prepare 1 cup of milk.
  6. It's 1/4 cup of chopped dry nuts.

Add the sugar, raisins and cashewnuts and mix well. Rava sheera is quite commonly made during auspicious occasion or a pooja. This is one of the traditional Indian dessert which is made in any festival / occasion like diwali. Also this sheera is made during satyanarayan katha or pooja - without this suji halwa the prasad is incomplete.

Rawa sheera instructions

  1. In a pan take ghee add rawa and roast till pinkish in colour. Rawa sheera
    Rawa sheera
  2. Add milk, jaggery and mix and cook for about 5-8 mins lid covered. Later add 1 tsp Kesar elaichi syrup and mix well.. Rawa sheera
  3. Garnish with nuts and kesar elaichi syrup tulsi paan and serve.. Rawa sheera

Sooji ka Halwa, Rava Sheera, Suji Halwa. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. Our products are high in demand due to their premium quality, seamless finish, different patterns and affordable prices. Sooji Halwa / Rava Sheera is a wonderful dessert that can be prepared in no time.

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