Recipe: Perfect Sukadi Gujarati recipe

Sukadi Gujarati recipe. Free UK Delivery on Eligible Orders Finding You The Best Deals In The HighStreet And Online! Today, we're going to prepare a special dish, sukadi gujarati recipe. One of my favorites food recipes.

Sukadi Gujarati recipe is one of the most well liked of recent trending meals on earth. Heat clarified butter / ghee in heavy bottom pan and add wheat flour.. Sukhdi recipe - Authentic Gujarati sweet made with jaggery (gur or gol), ghee (clarified butter), and atta (whole wheat flour). You can have Sukadi Gujarati recipe using 5 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Sukadi Gujarati recipe

1. It's 3/4 cup of Wheat flour.
2. It's 1/2 bowl of Grated jaggery / gur.
3. Prepare 1/2 bowl of Clarified butter / ghee.
4. It's 1 pinch of Nutmeg powder / jaiphal powder.
5. It's As required of Crushed cashew nuts for garnishing.

In Gujarat, it is known as Sukhdi. While it is called gur papdi or gol papdi in Maharashtra. Gujarati Sweet Sukadi/Gor Papdi Golpapdi also known as sukhdi is a traditional Gujarati sweet made from whole wheat and jaggery and ghee.this is very easy recipe to prepare than any of the. Instructions First heat ghee in a pan.

Sukadi Gujarati recipe instructions

1. Heat clarified butter / ghee in heavy bottom pan and add wheat flour..
   
2. Roast the wheat flour on medium flame until light brown in color and give out the fragrance..
   
3. After stirring further for 10 - 15 mins turn off the flame..
   
4. Add grated jaggery after turning off the flame..
   
5. Add nutmeg /jaiphal powder and mix well..
6. Mix gently and put it in a greased plate..
7. Garnish with crushed cashew nuts..
8. After half an hour cut them in shape..

Add wheat flour in hot ghee. Stir it well till flour turn into light golden or brown in color. Sukhdi Recipe is also known as Gud Papdi Recipe in India. Sukhadi is very soft, melt in mouth texture. How to make sukavni : Wash the vegetables and pat them dry.