Recipe: Tasty Prawn Sesame Toasts

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Put the sesame seeds in a small bowl and press the paste side into the seeds. Remove from the oil, drain on paper kitchen towel. Method On a large board, trim the spring onions, then finely chop with most of the prawns (save four for later). You can have Prawn Sesame Toasts using 10 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Prawn Sesame Toasts

1. It's 200 g of cooked peeled prawns.
2. You need 1 of garlic clove.
3. Prepare 1/4 teaspoon of chilli flakes.
4. You need 1 of egg white.
5. Prepare 1 tablespoon of cornflour.
6. Prepare of salt and pepper for seasoning.
7. You need 2 of spring onions.
8. Prepare 4 tablespoons of sesame seeds.
9. You need 8 slices of gluten free white bread.
10. Prepare of oil for cooking.

Peel and finely grate over the ginger, add the soy and the egg yolk (reserving the white), then chop and mix it all together. Divide and spread the filling between two slices of bread, then sandwich the other slices on top. Sprinkle on sesame seeds or place the seeds on a plate or chopping board and then press the toasts paste side down into the seeds. Mix all the ingredients together except for the sesame seeds and spread thickly onto the toast.

Prawn Sesame Toasts instructions

1. Place the prawns, garlic, chilli, egg white, cornflour, seasoning and spring onions in a blender and blitz until smooth Cut the crusts from the bread and then cut each piece of bread into 4 triangles Spread the paste on one side of the bread and top with the sesame seeds.
2. Heat about 1" of oil in a pan over a medium to high heat Cook the toasts for about 2-3 minutes on each side Enjoy.

Heat a deep fat fryer until hot. Put the prawns and egg white into a mini food processor and blitz until smooth. Add seasoning then spread over the bread, top with sesame seeds. Fry the bread in veg oil in a non-stick fry pan for one minute, flip over and cook for another minute. Jamie's Prawn Toast Toastie recipe - packed with juicy prawns, coated in sesame seeds and toasted until golden.