Bread halwa. Find Your Favorite Movies & Shows On Demand. Bread Halwa is a delicious Indian sweet or dessert made using bread. Bread slices are deep-fried in ghee and then cooked in a sugar syrup until the consistency of halwa is reached.
Bread Halwa or Bread pudding is a mouthwatering delicacy from Hyderabadi Cuisine. It is also popular as Double ka Meetha. Shallow fried bread slices, milk, sugar, ghee and crunchy nuts goes into the making of this halwa. You can have Bread halwa using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Bread halwa
- You need of bread.
- Prepare of grated Apple.
- You need of milk.
- You need of sugar.
- Prepare of dry fruits of your choice.
This sweet can be prepared in minutes and tastes extremely delightful. ` Bread Halwa ` is a dessert that is famous in the Indian cuisine, known for its impeccable taste and alluring aroma. The word Halwa is derived from the Arabic word Hulw which means sweet. Bread halwa is a variation of halwa made with bread slices. To make bread halwa, bread cubes are first fried or roasted in ghee and later cooked with milk and sugar.
Bread halwa instructions
- Peel and grate Apple. Fry it with 4 tbsp of Amul ghee.
- Roughly piece bread add to Kadhai add milk..
- And try till golden brown..
Basically, the preparation of bread halwa is similar to the way most halwa are made. The taste of bread halwa is like that of bread pudding. Bread Halwa is an easy-to-make sweet dish traditionally prepared in Hyderabadi cuisine and is truly delicious. This South Indian recipe is prepared with bread slices, milk, sugar, ghee, and mixed dry fruits. You can try this lip-smacking dessert recipe to treat your loved ones!
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