Easiest Way to Cook Delicious Dhaba style Egg Curry Recipe I Egg curry Recipe I Anda masala curry Recipe

Dhaba style Egg Curry Recipe I Egg curry Recipe I Anda masala curry Recipe. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Check Out Curry Recipe On eBay.

Dhaba style Egg Curry Recipe I Egg curry Recipe I Anda masala curry Recipe It's easy, it's fast, it tastes delicious. They're nice and they look fantastic. Dhaba style Egg Curry Recipe I Egg curry Recipe I Anda masala curry Recipe is something that I've loved my whole life. You can have Dhaba style Egg Curry Recipe I Egg curry Recipe I Anda masala curry Recipe using 19 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Dhaba style Egg Curry Recipe I Egg curry Recipe I Anda masala curry Recipe

  1. You need of Ingredients.
  2. You need 4 of Eggs.
  3. You need of For roasting egg.
  4. It's 4 tablespoon of Oil.
  5. You need of For gravy.
  6. Prepare 4 tablespoon of Oil.
  7. You need 2 of medium Onion (Finely Chopped about 1 bowl).
  8. You need 2 tablespoon of Ginger Garlic Paste.
  9. It's 1 of Finely chopped Tomatoes.
  10. You need 1 tablespoon of Coriander Powder.
  11. Prepare 1 teaspoon of Cumin Powder.
  12. Prepare 1 teaspoon of Red Chilli Powder.
  13. Prepare 1 teaspoon of Kashmiri Red Chilli(Substitute by Paprika).
  14. Prepare 1/4 teaspoon of Turmeric powder.
  15. You need 1 teaspoon of Garma Masala.
  16. It's as required of Water.
  17. It's to taste of salt.
  18. You need 1/4 tbsp of black pepper.
  19. It's as needed of Granish with Green consider.

Add turmeric powder, red chili powder, garam masala & eggs. Coat the eggs well in the spices and fry it till golden brown in color. Take it out and keep it aside. Dhaba style Egg Curry Recipe I Egg curry Recipe I Anda masala curry Recipe Hey everyone, it's John, welcome to my recipe page.

Dhaba style Egg Curry Recipe I Egg curry Recipe I Anda masala curry Recipe instructions

  1. Instructions In a pan cover eggs with cold water. Let it come to a boil.Cook eggs 6-7 minutes. Transfer eggs to cold water. When it is comfortable to handle, peel..
  2. Heat oil in a pan. When the oil is hot, add eggs to the pan. Fry in medium-hot until you see brown blisters. Remove and keep aside..
  3. To the same pan add 1/2 bowl of oil. When hot add 2 bay leaf and saute for 30 seconds until smokey..
  4. Add chopped onion, saute for 3-4 minutes. The onion will soften and start to brown.Add ginger-garlic paste.Saute for a minute, stirring in between..
  5. Add chopped tomatoes. Cook until tomato is soft and mushy..
  6. When there is no raw smell of ginger garlic, lower heat. Add gram masala.cumin powder, coriander powder, turmeric, red chilli powder, Kashmiri red chilli powder. Saute for 30 seconds, until aromatic. Sprinkle little water to prevent it from burning..
  7. When you see oil separating from the mixture, it is time to add water and boil..
  8. Season with salt, add garam masala and fried eggs to the pan. Mix everything and cook for another 2-3 minutes. Garnish with fresh coriander leaves. Egg curry is ready to eat. Enjoy Egg curry..
  9. Pl visit my youtube channel, https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg…..

Today, we're going to prepare a distinctive dish, dhaba style egg curry recipe i egg curry recipe i anda masala curry recipe. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Fry the hard-boiled eggs in hot oil until it gets golden in colour.

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