How to Cook Delicious Gujarati famous snacks, Dhokla

Gujarati famous snacks, Dhokla. Gujarati famous snacks, Dhokla Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, gujarati famous snacks, dhokla. It is one of my favorites food recipes.

Gujarati famous snacks, Dhokla is one of the most popular of current trending foods in the world. Khandvi and Dhokla are probably the best Gujarati Snacks. The two snacks are famous all across India. You can have Gujarati famous snacks, Dhokla using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Gujarati famous snacks, Dhokla

1. Prepare 2 cups of Chana dal.
2. Prepare 4-5 of green chillies.
3. It's 1 piece of ginger.
4. You need 1 pinch of hing.
5. It's 1 tsp of turmeric powder.
6. You need of Salt as per taste.
7. It's leaves of Few curry.

Khandvi is a delicate snack prepared with curd and gram floor and garnished with sesame seeds, coriander, grated coconut and green / red chillies. Dhokla is a spongy snack, again prepared using gram floor, sour curd and green chillies. Dhokla is a vegetarian culinary dish that is found mainly in the Indian state of Gujarat and parts of adjacent states. It is made with a fermented batter derived from rice and split urad dal.

Gujarati famous snacks, Dhokla instructions

1. Soak dal for 6-8 hrs.
2. Then grind it coarsely with ginger green chillies. Then add salt, turmeric powder. Now keep for fermentation for another 6 hrs or till it ferments..
3. Take a plate, grease it with oil or butter. And spread it and steam it for 10-15 mins..
4. Once done, season it with mustard seeds, green chillies and curry leaves..
5. Spread the season on the dhoklas, cut in squares or diamond shapes..
6. And garnish with coriander leaves and grated coconut..

Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack. Description: In our Gujarat weddings are incomplete without the live dhokla counter in the menu. Dhokla are made up of rice and lentils. Most of these Gujarati Snacks are either side dishes or enjoyed as snacks during late afternoon after the lunch or during breakfast. Sev Khamni is popular Gujarati Snacks from Surat area.