Recipe: Appetizing Aloo jeera

Aloo jeera. Free UK Delivery on Eligible Orders Heat oil in a large sauté or frying pan over medium high heat. Add potatoes, and sauté until slightly crisp. Toss potatoes with sea salt, pepper, fresh coriander and serve hot.

They are complimented with green chilies, turmeric, chili powder and lemon juice, and all together create a fantastic blend of bold and tangy flavors. Then add the potatoes and coat in the oil and spices. Jeera aloo is one of those dishes you prepare when you don't want to spend hours in the kitchen and still want to eat something delicious. You can have Aloo jeera using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Aloo jeera

1. It's of boiled potatoes.
2. It's of oil.
3. It's of Cumin seeds.
4. You need of Hing.
5. You need of green chilli.
6. Prepare of red chilli powder.
7. You need of turmeric.
8. Prepare of sugar.
9. Prepare of Salt.
10. It's of Coriander.

The coarsely crushed cumin seeds add plenty of texture and flavour and coat the boiled potato pieces perfectly. Jeera refers to cumin & aloo to potatoes. So Jeera aloo translate to potatoes sauteed with cumin. Making jeera aloo is one of the easiest that even a beginner can try.

Aloo jeera step by step

1. In a kadai heat oil add cumin seeds and hing.. Let them crackle.
2. Add potato cubes and saute for a while.. Remember to be gentle as the potatoes are all ready cooked and get mushy in no time...
3. Sprinkle turmeric powder, red chilli powder, salt and sugar and toss.. Let it roast for a whlie on a low to medium flame till slightly golden brown...
4. Add lemon juice and garnish it with coriander leaves and it ready to serve...

It is a side dish that can be served with Rice Dal, roti, paratha, phulka or Poori. Jeera Aloo is a typical vegetarian Indian dish which is often served as a side dish and normally goes well with hot puris, chapatti, roti or dal. Its main ingredients are potatoes (aloo), cumin seeds (jeera) and Indian spices. Other ingredients are red chili powder, ginger, coriander powder, curry leaves, vegetable oil and salt. Masala Jeera Aloo, or cumin-spiced potatoes, is one of our favourite side dishes.