Easiest Way to Make Yummy Chicken Bread recipe

Chicken  Bread recipe. Free UK Delivery on Eligible Orders Looking For Chicken Recipe? Check Out Chicken Recipe on eBay. Fill Your Cart With Color today!

Place pain flour into a shallow bowl with seasoning. Coat the chicken in egg and the cover in plain flour. Coat in egg again and then cover in breadcrumbs. You can have Chicken  Bread recipe using 23 ingredients and 12 steps. Here is how you cook it.

Ingredients of Chicken  Bread recipe

1. You need of Dough:.
2. It's of Maida (Flour).
3. You need of Khameer (Yeast) instant.
4. It's of Cheeni (Sugar).
5. It's of Namak (Salt).
6. You need of Doodh (Milk) room temp.
7. Prepare of Oil.
8. Prepare of Pani (Water) warm or as required.
9. You need of Chicken filling:.
10. Prepare of Makhan (Butter).
11. You need of Pyaz (Onion) Chopped.
12. It's of Maida (All-purpose flour).
13. You need of Doodh (Milk).
14. It's of Kali mirch powder (black pepper powder).
15. You need of Namak (Salt).
16. It's of Chicken Boiled & shredded.
17. It's of Dhania (Green coriander).
18. It's of Shimla mirch (Capsicum).
19. You need of Zaitoon (Olives).
20. It's of Assembling:.
21. Prepare of Chicken filling.
22. It's of Anda (Egg) + Doodh (Milk) 1 tsp.
23. You need of Safed til (sesame seeds) as required.

In a bowl, blend the olive oil and garlic. In a separate bowl; mix the breadcrumbs, grated cheese, basil and pepper. Dip each chicken breast in the oil mixture, then into the breadcrumb mixture. In a large bowl, mix the breadcrumbs with the ginger, salt and some black pepper.

Chicken  Bread recipe step by step

1. Dough: In bowl, add all-purpose flour,instant yeast,sugar and salt,mix well. Make a well,add milk and gradually add oil and mix it with the help of hands..
2. Add warm water (as required), mix and knead well until all ingredients are combined..
3. Take dough,punch and knead it again and grease the dough with oil..
4. Cover and leave the dough for 1 & 1 ½ hour in a warm place. Knead dough again,cover and rest again for 30 minutes. Bread dough is ready..
5. Chicken filling: Boil the chicken with salt and black pepper powder, shredded and set aside. In wok,add butter,let it melt then add onion and sauté little..
6. Add all-purpose flour and sauté until its color changes. Remove from heat,add milk,whisk continuously to avoid any lumps formation..
7. Bring back on heat,add black pepper powder, salt and mix it. Add boiled and shredded chicken,green coriander,capsicum,olives and mix well. In filling, you can use vegetables or mince (any of your choice)..
8. Assembling: Roll out the dough into a rectangular shape with the help of rolling pin..
9. Place the filling in the center of the dough. Make slits/cuts with the help of knife on both of the longer sides..
10. Start bringing the top most slit ends across from each other alternately. Keep going, remember to alternate,left to right and right to left..
11. Put dough in a baking tray, apply egg-wash,sprinkle nigella and sesame seeds then bake in a preheated oven at 180 C for about 20-25 minutes. (Egg-wash means to beat an egg with a tbs. of milk then brush it all over your bread).
12. Serve Hot and enjoy.

Grate in the onion, then add the melted butter and the egg. Mix everything together to make a soft ball of stuffing. Coat each chicken strip first in flour, then egg, then breadcrumbs, pressing firmly and turning to coat on both sides. If oven-cooking the chicken, brush a baking tray. Chicken breast is the easy option for a simple supper and we have hundreds of chicken breast recipes from easy curries to comforting pies and filling salads.