How to Cook Tasty Crispy Baked Zucchini

Crispy Baked Zucchini. Making this crispy zucchini is easy as pie! Next, toss the zucchini with olive oil, salt, and pepper in a large bowl. Spread the coated zucchini on a prepared baking sheet in a single layer (so they get nice and crispy).

Crispy Baked Zucchini Dip the slice into the panko, using your fingers to brush some crumbs on top, and gently press the zucchini so the crumbs stick. Place the fully-coated slice on the prepared baking sheet. About halfway through coating the slices, one tray will be full. You can have Crispy Baked Zucchini using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Crispy Baked Zucchini

  1. Prepare of Chrispy Baked Zucchini, I got this recipe from the Recipes filled with Love page on FB and tweaked it a little to get it to turn out right. Very yummy and healthier than fried.
  2. It's of Zucchini.
  3. Prepare of Olive Oil divided.
  4. It's of Egg.
  5. Prepare of Milk.
  6. Prepare of Panko or Plain Bread Crumbs (I used Panko).
  7. It's of Parm Cheese.
  8. You need of Salt.
  9. Prepare of Pepper.
  10. Prepare of Dried Basil.

This zucchini chips recipe will change your snack-time routine! Just a few tips ensure the best baked zucchini chips. And you can make them ahead and store for later, or add them as a fun side next to things like Greek burgers or lemon chicken. Coat a baking sheet with cooking spray.

Crispy Baked Zucchini instructions

  1. Preheat oven to 425°F..
  2. Wash, trim and slice zucchini into 1/2" rounds..
  3. Drizzle 1 1/2 Tbsp. oil over baking sheet and evenly coat. Set aside..
  4. Combine bread crumbs, parm cheese, salt, pepper and basil in a shallow dish..
  5. Beat egg and milk in a small bowl. Dip zucchini slices into egg and milk wash then tranfer to bread crumb mixture, pressing on both sides to coat. Shake off excess and place on prepared baking sheet..
  6. Drizzel remaining oil over zucchini and bake in preheated oven 10 min. Using tongs, turn zucchini and bake another 10 min. or until golden brown..

In a medium bowl, toss the zucchini with the oil. Place in a single layer on baking sheet. Repeat until all zucchini slices are coated. Spray chips with cooking spray or lightly drizzle with oil. Crispy and crunchy, this Stuffed Zucchini is the perfect side dish OR snack!

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