Easiest Way to Cook Perfect Besan Dhahi Baray

Besan Dhahi Baray. Besan Dahi Baray; Start Reading Mode. Besan ke dahi baray is an enhanced recipe of regular dahi baray. In this recipe, besan (gram flour) is used to form phulkis.

Besan Dahi Baray Pakistani Food Recipe is my favorite dish in Ramadan menu. Dahi Baray is very tasty and delicious to eat because it is made of yogurt and gram flour. Besan Dahi Baray also called street food recipe. You can cook Besan Dhahi Baray using 19 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Besan Dhahi Baray

1. You need of Baray Ingrediants.
2. Prepare 1 Cup of Besan.
3. You need 1/2 tsp of Baking Soda(Metha Soda).
4. Prepare 1/2 tsp of Baking Powder.
5. It's 1 tsp of Salt.
6. Prepare 1 tsp of Lal mirch powder.
7. You need 1 tsp of Roasted Dhaniya powder.
8. It's 1/2 tsp of Garam Masala powder.
9. You need of Water.
10. It's of Yougart Mixture.
11. Prepare 1 1/2 kg of Yougart.
12. It's 1 of / 2 Cup milk.
13. You need of Salt too taste.
14. It's of Lal mirch powder too taste.
15. You need 1 tbsp of Chat Masala powder.
16. It's 3-4 of Hari mirchain.
17. Prepare 1 of Piyaz Chopped.
18. It's 2-3 tbsp of Dhaiya leaves.
19. You need 2 of Boiled Aloo.

Then in a frying pan add oil and with the help of a spoon, drop the spoon full of paste into the pan and deep fry till light brown. Besan ke dahi baray is an enhanced recipe of regular dahi baray. In this recipe, besan (gram flour) is used to form phulkis. Rest of the method is almost same.

Besan Dhahi Baray step by step

1. Besan main sub ingredients ko dal kar mix karain.
2. Ab water say smooth paste bana lein jese pic mein texture show kia hai.
3. Oil ko low- medium heat par garam kar lein.
4. Pir spoon ki madad say besan ka mixture oil main dalty jaein.
5. Oil main baron ko dalny ke forun baad spoon say touch na karain warna toot kar karab ho jaein gy.Baray jab aik side say light brown ho jein tu side change kar ke dosary side say b light brown kar lein.
6. Chopped piyaz ko tora sa namak laga kar 5-10 min rakh dein.
7. Dahi main milk or spices ko dal kar mix karain pir is main namak lagy howy piyaz ko wash kar ke dalain ab aloo or hari mirchain dal kar mix karain.
8. Ab is main Baray thandy kar ke dalain or dania dal dein.
9. Chat masala say dahi baron ko garnish karain or 15 min frigde main rakh dein.

You can enjoy this recipe in Ramadan for Iftar as well as on Eid and other occasions. Besan kay Dahi Baray - Zubaida Tariq Dahi Baray is one of famous street food in Pakistan. They are so easy to make at home with simple ingredients. In this Ramadan prepare delicious Besan kay Dahi Baray at home and feed your family. Watch Besan ke Dahi Baray.(Ramzan spacial).