Recipe: Yummy Gujarati style Cabbage Sabzi

Gujarati style Cabbage Sabzi. Save this recipe and keep it for later. Cabbage Sabzi Recipe - Homey, healthy yet delicious side dish made with cabbage, green peas and potatoes spiced with few spices. Best served with roti or paratha.

Patta gobhi/ cabbage cooked in Gujarati style, is a low calorie delicious preparation. I have learnt this recipe from a very dear Gujarati friend of mine. Patta gobhi is a hindi name for cabbage. You can cook Gujarati style Cabbage Sabzi using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Gujarati style Cabbage Sabzi

1. You need of chopped cabbage.
2. It's of chopped potato.
3. Prepare of chopped carrot.
4. It's of mutter.
5. Prepare of chopped capsicum.
6. It's of chopped tomatoes.
7. It's of half crushed garlic.
8. Prepare of chopped coriander.
9. Prepare of oil.
10. Prepare of mustard seeds.
11. Prepare of hing.
12. Prepare of chilli powder.
13. You need of cumin and coriander seed powder.
14. It's of turmeric powder.
15. Prepare of Salt.

Cabbage is a good source of Vitamin K and C, and dietary fibers. There is a Gujarati version of a cabbage sabzi that goes amazingly well with phulkas. Small diced potato is pan fried until nearly soft and shredded cabbage added to the pan with a host of spices, cooked together until cabbage is soft. This one uses considerable quantity of oil and a medley of spices.

Gujarati style Cabbage Sabzi instructions

1. Take a kadai and add oil, mustard seeds and after mustard seeds roast add hing, turmeric powder, potato, carrot, mutter and salt.
2. Now roast it for 5 to 7 minutes.
3. Now add cabbage and capsicum and mix it well.
4. Roast for 10 to 15 minutes and then add crushed garlic and tomato and roast for 5 minutes.
5. Now add chilli powder, cumin and coriander seed powder and mix it well and add coriander and mix.
6. Now garnish with coriander and serve it.

Cabbage sabzi is a dry sabzi recipe made using patta gobhi and to make it more interesting and eatable I have added matar/peas to it. Cabbage in India is usually available in attractive light green in color beautifully covered with leaves. It is usually available in other colors like purple in several other countries. Cabbage is commonly called as patta gobhi and is available in plenty in this. How to make Cabbage and Carrot Sambharo Recipe - Gujarati Vegetable Stir Fry To begin making the Cabbage and Carrot Sambharo Recipe, heat oil in a heavy bottomed pan on medium heat.