How to Cook Delicious Kabuli Chana Biryani

Kabuli Chana Biryani. kabuli chana biryani recipe also known as chole biryani is a unique blend of rice and pulses. Saffron-tinged rice is layered with a tongue-tickling kabuli chana gravy, covered with foil, and baked for a while till the flavours meld to make an awesome chole biryani one-dish meal. veg chana biryani is way different from the usual vegetable biryani. In this video, we will make Kabuli Chana Biryani, which is a very easy to make dinner recipe.

In a pan heat some oil and add. Preparation of the Kabuli Chana/Chickpea Curry: Heat ghee or oil in a pan over low to medium heat. Add onions and a pinch of salt. You can have Kabuli Chana Biryani using 19 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Kabuli Chana Biryani

1. It's of soaked basmati rice.
2. Prepare of soaked chhole.
3. It's of garlic.
4. Prepare of ginger grated.
5. You need of Garam masala.
6. You need of black pepper corn.
7. It's of cloves.
8. You need of cinnamon.
9. It's of cardamom pods.
10. You need of moti Elaichi.
11. Prepare of bay leaves.
12. You need of red chilli.
13. Prepare of green chilli slited.
14. It's of big Size onion Julian golden fry.
15. You need of Desi ghee.
16. You need of Salt.
17. You need of jeera.
18. You need of paneer.
19. Prepare of coriander powder.

Stir fry the onions over low heat till they become golden brown. Kabuli Chana Biryani - One Pot Easy Dinner Recipes -Chole Ki Biryani -Flavours Of My Kitchen. In this video, we will make Kabuli Chana Biryani, which is a very easy to make dinner recipe. Kabuli Chana Biryani - One Pot Easy Dinner Recipes -Chole.

Kabuli Chana Biryani instructions

1. Boil rice with half whole spices & pinch of salt.
2. Boil chhole with left over whole spices and salt.
3. Take a pan add ghee crackle jeera sabut Mirch.
4. Add 1slightly crushed cardamom.
5. Fry paneer add chhole mix well.
6. Add Garam masala, coriander powder slited green chilli.
7. Add rice mix well cover the pan with foil then cover the lid.
8. Cook simmer flame for 5-7mnts.
9. Serve with mix veg raita...

I saw some kabuli biryani using black chana. If you are using that,soak the chana overnight and then cook them in pressure cooker till done. Increase the quantity of green chilli for more spicy biryani. Enjoy kabuli biryani with this simple curd chutney. It's the best side dish !