Easiest Way to Prepare Appetizing Unniyappam~traditional Kerala snack

Unniyappam~traditional Kerala snack. Each month a new country shows up at your door. It's all part of the fun. Hand-picked, hand-packed snacks from around the world.

Unniyappam is one of the most popular snacks in Kerala. This round snack is made with rice jiggery roasted coconut banana cardamom. This tastes super delicious and my all time favourite. You can cook Unniyappam~traditional Kerala snack using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Unniyappam~traditional Kerala snack

1. It's of rice flour.
2. Prepare of crushes cardamoms.
3. Prepare of medium sized ripe bananas.
4. You need of jaggery.
5. You need of water.
6. Prepare of coconut flakes.
7. You need of baking powder.
8. It's of dry ginger powder.
9. It's of ghee for frying.

Unniyappam - A Traditional Kerala Snack by. Unniyappam - A Traditional Kerala Snack Good evening folks! Unniyappam is one Kerala snack that I have faint memories of. I am putting up this recipe as a Vishu gift to Rani and her followers on Rani's Kitchen Magic, a lovely site for food lovers.

Unniyappam~traditional Kerala snack step by step

1. Boil the jaggery in water until it dissolves completely. Drain away impurities..
   
2. In a large mixing bowl, add the flour, cardamoms, baking powder, ginger powder. Mix thoroughly..
3. Add the coconut flakes to this bowl..
4. Mash the bananas to a fine paste in a blender. Mix that with the jaggery water..
5. Add the jaggery banana mash to the dry ingredients in parts. Mix well and adjust water if needed, until you get an idli batter consistency..
6. Grease appe pan with ghee or oil. Wait for it to heat up a little..
7. Pour in 1 tbsp of the batter into each cavity. Add more ghee on top. Flip and cook until all sides brown evenly. Don’t overcook. Always do on low flame..
8. Serve as festival prasad to God or enjoy on a rainy day as hot snack with chai..

This is a simple recipe which is equally loved by my family. Unniyappam - A Traditional Kerala Snack The monsoons have started bringing along another bout of cold and cough in our household. It's Adhya who is sick this time, kids in the day care they come down with everything and bring all of it home, and everybody else in the house catch whatever they bring. It's a drag a never ending cycle. My husband feels that Adhya should have started preschool.