How to Prepare Yummy Umm ali

Umm ali. Umm ali is a traditional Egyptian dessert. Think of it like a cross between baklava and bread pudding. Serve it warm for the ultimate comfort pud!

Umm ali The name "Om Ali" is literally translated into the mother of Ali and it is traced back to Egypt's Ayyubid era. It is named after the wife of the ruler of the Ayyubid. This Umm Ali is a traditional Egyptian Sweet Pastry Dessert similar to North American bread pudding. You can have Umm ali using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Umm ali

  1. It's 2 litres of milk.
  2. It's 1 cup of dessicated coconut.
  3. You need 1 cup of sugar.
  4. It's 2 cups of water.
  5. It's 6 slices of bread.
  6. Prepare As required of Dryfruits to garnish.
  7. You need As required of Oil for frying.
  8. You need 2 tbsp of cornflour syrup.
  9. Prepare 1/2 tbsp of cardamon powder.
  10. You need 8-10 of kesar stems.

It uses puff pastry, raisins, almonds and coconut to make a delicious dessert! Okay, before you run away screaming, hear me out. This Egyptian Sweet Pastry Dessert is totally delicious, easy, and made from really common ingredients. Unroll the puff pastry sheets, and place flat on a baking sheet.

Umm ali instructions

  1. Take a pan and add two cup water in it.boil it and add sugar in it.now cook it for 5 min till it reduces to half. Switch off the flame and keep it aside..
  2. Take a pan and add milk in it.let it boil for 2-3 times.now add cornflour syrup and stir it continuously.cook it till it gets thick.add cardamon powder and kesar in it and once it reduces to half the quantity. Switch off the flame..
  3. Now take bread slices and cut it into round shape with cutter and fry it on medium flame till it turns to golden brown..
  4. Now take one piece of roasted bread and top up with sugar syrup dessicated coconut and milk rabri.garnish it with some dryfruits..
  5. Keep this sweetdish in refrigerator for 2-3 hours and serve it cold..

Just like the dish itself, there are a few variations on whom the dishes name refers to. How to make Umm Ali - An Egyptian traditional dessert made with khari biscuits, milk, condensed milk, fresh cream and mixed nuts. This is a Sanjeev Kapoor exclusive recipe. Main Ingredients : Milk (दूध), Puff Pastry Umm Ali also called Om Ali is a popular dessert from the Middle East. This is baked puff pastry with condensed milk, cream and nuts.

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