Recipe: Yummy A famous Gujarati snacks KHANDVI

A famous Gujarati snacks KHANDVI. Famous Gujarati Snack is a famous snack item from the lands of Gujarat. Famous Gujarati Snack is a healthy snack from Gujarat. It uses basic ingredients which are always and easily available around us.

A famous Gujarati snacks KHANDVI A famous Gujarati snacks KHANDVI is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. A famous Gujarati snacks KHANDVI is something that I have loved my entire life. You can cook A famous Gujarati snacks KHANDVI using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of A famous Gujarati snacks KHANDVI

  1. Prepare 1 cup of besan.
  2. Prepare 3 cups of buttermilk.
  3. You need 1 tsp of ginger chilli paste.
  4. You need 1 tsp of salt.
  5. It's Pinch of turmeric.
  6. It's of For tadka.
  7. It's 1 tsp of oil.
  8. It's 1/2 tsp of rai.
  9. You need 1/2 tsp of jeera.
  10. It's Pinch of hing.
  11. You need 2 of green chilli.
  12. Prepare 4-5 of curry leaves.
  13. It's of Coriander leaves for garnishing.

They are fine and they look wonderful. To get started with this recipe, we must prepare a few components. A famous Gujarati snacks KHANDVI Quick and easy method u can try it. Khandvi, also known as Patuli or Dahivadi is a steamed snack made with gram flour and buttermilk or yogurt and served with green chilies, grated coconut, coriander leaves, ginger and mustard seeds.

A famous Gujarati snacks KHANDVI step by step

  1. Mix besan and buttermilk with blender.
  2. Then add salt and ginger chilli paste and mix well.
  3. Keep this mixture in pressure cooker and cover the mixture vessle in cooker and then cover the lid of cooker.
  4. Do 6 whistle or according to ur cooker.
  5. After 6 whistle remove from cooker and mix very well if better is nt done then do 2-3 more whistle.
  6. Then spread the mixture on platform or on back side of thali.
  7. Spread it propetly nt too thin nt too thick..
  8. After cooling cut into strips and roll each strips to make khandvi roll.
  9. Then do tadka with tadka ingredients and sprinkle on khandvi..

Khandvi - A High Protein Gujarati Snack. Made with besan and curd as the main ingredients, Khandvi is true treat for your health. Chorafali Most of these Gujarati Snacks are either side dishes or enjoyed as snacks during late afternoon after the lunch or during breakfast. Also, Most of these Snacks/Nasta are deep fried and made with Gram Flour. A softer, tender version of dhokla, khandvi is another popular Gujarati snack that we all love.

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