Easiest Way to Prepare Appetizing Shahi Paneer Chaman

Shahi Paneer Chaman. Cubes of paneer cooked in a rich creamy gravy of cashewnuts,cream,tomatoes and the aroma of fennel and fenugreek (methi ) makes it a lip smacking dish to be enjoyed with pulao,tandoori naan or any flat bread. Cubes of paneer cooked in a rich creamy gravy of cashewnuts,cream,tomatoes and the aroma of fennel and fenugreek (methi )makes it a lip smacking dish to be enjoyed with pulao,tandoori naan or any flat bread. Paneer Chaman is a delicious Kashmiri recipe that can be made on days you want to try a paneer dish with a twist.

Shahi Paneer Chaman My experiments with paneer don't seem to end ever, because of the enormous love for it and also because it is my son's all-time favourite. He would choose paneer over anything I bet! On our recent visit to a downtown restaurant, as usual, he ordered his favourite pick, that is paneer. You can cook Shahi Paneer Chaman using 21 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Shahi Paneer Chaman

  1. You need 200 gm of paneer.
  2. Prepare 1 tsp of ginger paste.
  3. It's 3 tbsp of tomato puree.
  4. It's 2 tbsp of cashewnut and charmagaz paste.
  5. You need 1/2 cup of milk.
  6. You need 1 tbsp of fresh cream.
  7. It's 1/2 tsp of kashmiri red chilli powder.
  8. Prepare 1 tsp of kasoori methi powder.
  9. It's 1/5 tsp of roasted fennel seed,methi and cumin seeds powder.
  10. It's 1/2 tsp of garam masala.
  11. You need 1 tsp of shahi paneer masala.
  12. You need 2 of green cardamoms.
  13. It's 1 of small stick cinnamon.
  14. You need 3 of cloves.
  15. You need 1 pinch of hing.
  16. Prepare 3 of green chillies paste.
  17. Prepare 1 tbsp of chopped coriander leaves.
  18. Prepare 3 tbsp of oil.
  19. You need 1 tsp of ghee.
  20. It's 1 tbsp of curd.
  21. It's 1/2 cup of milk.

Bored with the usual buttery, spicy flavours, this time he chose the subtle 'Paneer. As long as it is fresh, I'll add to that. Paneer Chaman is a delicious paneer recipe that can be made on days you want to try a paneer dish with a twist. If you are done with buttery paneer recipes like Paneer Butter Masala or Shahi Paneer, try out this light and tasty Paneer Chaman recipe.

Shahi Paneer Chaman step by step

  1. Cut paneer into cubes.Make a paste of 7-8 cashewnuts and 1 tbsp charmagaz (melon seeds), green chillies with curd and milk.Chop and boil tomatoes and make a puree.Dry roast 1tbsp fennel,1/2 tsp methi and 1tsp cumin seeds.Grind to a fine powder and set aside.Heat oil in a nonstick pan and fry paneer golden brown.Soak them in hot water to keep them soft..
  2. Meanwhile half crush whole garam masalas and add to oil.Add ginger and ground paste and fresh cream or malai.Fry and add tomato puree, kashmiri red chilli powder,fennel seed powder,salt to taste and fry till oil separates.Add paneer,kasoori methi,shahi paneer masala and milk and cook till the gravy is thick.Add 1 tbsp ghee and toss.Garnish with chopped coriander and green and red chillies.Serve hot with any Indian flat bread or pulao..

shahi paneer ki sabji with step by step photo and video recipe. paneer based curries are one of the popular choices for both meat and non-meat eaters in india. it can be made with a wide variety of options which includes spicy gravy, dry variant and a creamy sauce based curry. one such easy, simple and rich creamy based sauce curry is the shahi. Get best price and read about company. I need not search for any books or net for the receipes. Nowadays i open ur website and click for the receipes. Ur ingredient measurements are exactly right.

Comments